Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Katja Parschat"'
Autor:
Erik Juncker Boll, Daniel Villalba Lopez, Mandy Terne, Sara Hessing, Katja Parschat, Stina Rikke Jensen
Publikováno v:
Frontiers in Immunology, Vol 15 (2024)
Human milk oligosaccharides (HMOs) can modulate the intestinal barrier and regulate immune cells to favor the maturation of the infant intestinal tract and immune system, but the precise functions of individual HMOs are unclear. To determine the stru
Externí odkaz:
https://doaj.org/article/5844f598d6e1473abcae631a356f21b8
Publikováno v:
ACS Synthetic Biology. 9:2784-2796
Human milk oligosaccharides (HMOs) are unique components of human breast milk. Their large-scale production by fermentation allows infant formulas to be fortified with HMOs, but current fermentation processes require lactose as a starting material, i
Autor:
Stefan Jennewein, Sami M. Derya, Horst Schroten, Holger Spiegel, Franz-Georg Hanisch, Vasily Morozov, Katja Parschat
Publikováno v:
Journal of Biotechnology. 318:31-38
Norovirus infections cause severe gastroenteritis in millions of people every year. Infection requires the recognition of histo-blood group antigens (HBGAs), but such interactions can be inhibited by human milk oligosaccharides (HMOs), which act as s
Autor:
Dietrich B. Conze, Claire L. Kruger, Jennifer M. Symonds, Robert Lodder, Yannik B. Schönknecht, Manki Ho, Sami M. Derya, Julia Parkot, Katja Parschat
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 163
Over 150 human milk oligosaccharides (HMOs) have been identified and their concentrations in human milk vary depending on Secretor and Lewis blood group status, environmental and geographical factors, lactation stage, gestational period, and maternal
Publikováno v:
Nutrients
Volume 13
Issue 8
Nutrients, Vol 13, Iss 2871, p 2871 (2021)
Volume 13
Issue 8
Nutrients, Vol 13, Iss 2871, p 2871 (2021)
Human milk oligosaccharides (HMOs) are complex sugars that occur naturally in human breast milk and provide many beneficial functions. Most formula products lack HMOs or contain only the most abundant HMO, 2′-fucosyllactose
however, benefits o
however, benefits o
Publikováno v:
ACS synthetic biology. 9(10)
Human milk oligosaccharides (HMOs) are unique components of human breast milk. Their large-scale production by fermentation allows infant formulas to be fortified with HMOs, but current fermentation processes require lactose as a starting material, i
Publikováno v:
Food and Chemical Toxicology. 136:111118
Human milk oligosaccharides (HMOs) are indigestible carbohydrates representing the third largest fraction of solutes in human breastmilk. They provide valuable prebiotic and anti-pathogenic functions in breastfed infants, but are not yet included in
Autor:
Klaudia Büldt-Karentzopoulos, Christian Pustelny, Paul Williams, Siri Ram Chhabra, Katja Parschat, Susanne Fetzner, Alexander Albers, Miguel Cámara
Publikováno v:
Chemistry & Biology. 16:1259-1267
Summary2-Heptyl-3-hydroxy-4(1H)-quinolone (PQS) is a quorum-sensing signal molecule used by Pseudomonas aeruginosa. The structural similarity between 3-hydroxy-2-methyl-4(1H)-quinolone, the natural substrate for the 2,4-dioxygenase, Hod, and PQS prom
Publikováno v:
Microbiology. 151:491-500
Arthrobacter nitroguajacolicusRü61a, which utilizes quinaldine as sole source of carbon and energy, was shown to contain a conjugative linear plasmid of approximately 110 kb, named pAL1. It exhibits similarities with other linear plasmids fromActin
Autor:
Bernhard Hauer, Katja Parschat, Roswitha Kraft, Jürgen Hüttermann, Susanne Fetzner, Reinhard Kappl
Publikováno v:
Journal of Biological Chemistry. 278:27483-27494
A genetic analysis of the anthranilate pathway of quinaldine degradation was performed. A 23-kb region of DNA from Arthrobacter ilicis Ru61a was cloned into the cosmid pVK100. Although Escherichia coli clones containing the recombinant cosmid did not