Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Katie E. Osdoba"'
The sixth edition of this classic text brings sensory evaluation to life for new students and experienced professionals alike. A full array of sensory methods is covered – including descriptive techniques, discrimination testing, and consumer resea
Publikováno v:
Food Quality and Preference. 39:241-250
Many people experience stress as a part of their daily lives. Chronic stress can have an impact on physical and mental health. Since food and eating are generally associated with positive moods, we explored how aspects of meal preparation can relieve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1aec5186abb40e946330b5d8617b8b69
https://doi.org/10.1016/j.foodqual.2014.08.001
https://doi.org/10.1016/j.foodqual.2014.08.001
