Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Kathy Sharon Isaac"'
Publikováno v:
Current Research in Food Science, Vol 9, Iss , Pp 100855- (2024)
Cultivated meat products, generated by growing isolated skeletal muscle and fat tissue, offer the promise of a more sustainable and ethical alternative to traditional meat production. However, with cell culture media used to grow the cells accounting
Externí odkaz:
https://doaj.org/article/73c39f67224e41ed94f06a1f4673eba2
Publikováno v:
Current Research in Food Science, Vol 9, Iss , Pp 100842- (2024)
Although bioactive peptides have traditionally been studied for their health-promoting qualities in the context of nutrition and medicine, the past twenty years have seen a steady increase in their application to cell culture media optimization. Comp
Externí odkaz:
https://doaj.org/article/99a3470c0d3649f78ca89cbbc95a0258