Zobrazeno 1 - 10
of 121
pro vyhledávání: '"Kathleen Hefferon"'
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Externí odkaz:
https://doaj.org/article/768c14f7eea54f86b9fb675c71dd4c67
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Plants have been explored as a platform to produce pharmaceutical proteins for over 20 years. Important features such as the cost-effectiveness of production, the ease of scaling up to manufacturing capacity, the lack of cold chain requirements and t
Externí odkaz:
https://doaj.org/article/38025a904251489dac572683413d133d
Publikováno v:
Vaccines, Vol 11, Iss 8, p 1278 (2023)
Plant virus nanoparticles (PVNPs) have garnered considerable interest as a promising nanotechnology approach to combat cancer. Owing to their biocompatibility, stability, and adjustable surface functionality, PVNPs hold tremendous potential for both
Externí odkaz:
https://doaj.org/article/edbe1c179bf54d3f9d3e2341c3671066
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 9 (2021)
Plant virus nanoparticles (VNPs) are inexpensive to produce, safe, biodegradable and efficacious as treatments. The applications of r plant virus nanoparticles range from epitope carriers for vaccines to agents in cancer immunotherapy. Both VNPs and
Externí odkaz:
https://doaj.org/article/f4446493b598493eb4f233aafa248707
Autor:
Spurthi N. Nayak, B. Aravind, Sachin S. Malavalli, B. S. Sukanth, R. Poornima, Pushpa Bharati, Kathleen Hefferon, Chittaranjan Kole, Naveen Puppala
Publikováno v:
Frontiers in Genetics, Vol 12 (2021)
Functional foods are natural products of plants that have health benefits beyond necessary nutrition. Functional foods are abundant in fruits, vegetables, spices, beverages and some are found in cereals, millets, pulses and oilseeds. Efforts to ident
Externí odkaz:
https://doaj.org/article/29676d871b2f4fcca36a83b240aa8f5f
Autor:
Goabaone Gaobotse, Srividhya Venkataraman, Kamogelo M. Mmereke, Khaled Moustafa, Kathleen Hefferon, Abdullah Makhzoum
Publikováno v:
Vaccines, Vol 10, Iss 11, p 1861 (2022)
The development of vaccines from plants has been going on for over two decades now. Vaccine production in plants requires time and a lot of effort. Despite global efforts in plant-made vaccine development, there are still challenges that hinder the r
Externí odkaz:
https://doaj.org/article/e82e4f9fe9e04b28ad187e41ed847e0b
Autor:
Mehdi Shahgolzari, Hassan Dianat-Moghadam, Afagh Yavari, Steven N. Fiering, Kathleen Hefferon
Publikováno v:
Vaccines, Vol 10, Iss 9, p 1431 (2022)
Breast cancer treatment using plant-virus-based nanoparticles (PVNPs) has achieved considerable success in preclinical studies. PVNP-based breast cancer therapies include non-targeted and targeted nanoplatforms for delivery of anticancer therapeutic
Externí odkaz:
https://doaj.org/article/f2fe1050f6fc485bb3bdd5a3491ddd5d
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 4 (2020)
Food must be acceptable, affordable, and available to consumers and consumers must have the resources, knowledge, and correct mindset to purchase and consume these foods. The narrative of this study centered on moving biofortified food closer to mark
Externí odkaz:
https://doaj.org/article/627325d334c84a2a8dadc7dc74e33ca1
Publikováno v:
Viruses, Vol 13, Iss 9, p 1697 (2021)
Plant-based nanotechnology programs using virus-like particles (VLPs) and virus nanoparticles (VNPs) are emerging platforms that are increasingly used for a variety of applications in biotechnology and medicine. Tobacco mosaic virus (TMV) and potato
Externí odkaz:
https://doaj.org/article/601148b99ce0418aa205405c1968e36a
Publikováno v:
Vaccines, Vol 9, Iss 8, p 830 (2021)
Naturally occurring viral nanomaterials have gained popularity owing to their biocompatible and biodegradable nature. Plant virus nanoparticles (VNPs) can be used as nanocarriers for a number of biomedical applications. Plant VNPs are inexpensive to
Externí odkaz:
https://doaj.org/article/41fdf532ce9b44f1bf8d3930eeed859b