Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Katherine S. Morris"'
Autor:
Adrianne K. Griebel-Thompson, Tera L. Fazzino, Emily Cramer, Rocco A. Paluch, Katherine S. Morris, Kai Ling Kong
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
BackgroundResearch has shown that early exposure to added sugars from table food is related to increased intake of added sugars in later childhood. The earliest window of exposure to added sugars may be in infancy via infant formula. However, beyond
Externí odkaz:
https://doaj.org/article/c973cdb4e67249bb812b07ee2d72f085
Autor:
Adrianne K. Griebel-Thompson, Abigail Murray, Katherine S. Morris, Rocco A. Paluch, Lisette Jacobson, Kai Ling Kong
Publikováno v:
Nutrients, Vol 14, Iss 20, p 4359 (2022)
Intake of added sugars during early life is associated with poor health outcomes. Maternal dietary intake influences the intake of their children, but little research investigates the relationship between maternal sugar sweetened beverage (SSB) and i
Externí odkaz:
https://doaj.org/article/a2009d53fa994c5ead5db41910d7365f
The Prevalence of Hyperpalatable Baby Foods and Exposure During Infancy: A Preliminary Investigation
Publikováno v:
Frontiers in Psychology, Vol 12 (2021)
Objective: To characterize the prevalence of hyperpalatable foods (HPF) among baby foods in the U.S. and examine the prevalence of HPF exposure and consumption from both baby food and adult food sources among infants aged 9–15 months.Methods: A U.S
Externí odkaz:
https://doaj.org/article/2a617212339f4cd7a402193754bbe04f
Autor:
Kai Ling, Kong, Rina D, Eiden, Katherine S, Morris, Rocco A, Paluch, Katelyn A, Carr, Leonard H, Epstein
Publikováno v:
The American Journal of Clinical Nutrition. 116:1642-1653
Food reinforcement or one's motivation to eat may be established early in life; it might not be the food reinforcement per se that drives weight gain, but rather the imbalance between food and nonfood reinforcement.We implemented a 2-y randomized, co
Autor:
Amy M. Moore, Jennifer Orlet Fisher, Brenda Burgess, Katherine S. Morris, Christina M. Croce, Kai Ling Kong
Publikováno v:
Appetite. 186:106551
Publikováno v:
International Journal of Obesity. 45:2570-2576
BACKGROUND Parental obesity is linked to offspring obesity, though little research has explored factors that might influence this relationship during the complementary feeding period. This study investigated whether infant intakes of added sugars med
Autor:
Tyler Re, Brenda Burgess, Debra K. Sullivan, Rocco A. Paluch, Kai Ling Kong, Katherine S. Morris, Holly R. Hull
Publikováno v:
J Nutr
BACKGROUND: Formulas often contain high amounts of added sugars, though little research has studied their connection to obesity. OBJECTIVES: This study assessed the contribution of added sugars from formulas during complementary feeding on total adde
Autor:
Amy M. Moore, Jennifer Orlet Fisher, Katherine S. Morris, Christina M. Croce, Rocco A. Paluch, Kai Ling Kong
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 122(8)
Current dietary guidelines recommend avoiding foods and beverages with added sugars and higher sodium before age 2 years.The aim was to describe daily snack food intake (frequency and total energy) and the associations with overconsumed nutrients (ad
The Prevalence of Hyperpalatable Baby Foods and Exposure During Infancy: A Preliminary Investigation
Publikováno v:
Frontiers in Psychology, Vol 12 (2021)
Frontiers in Psychology
Frontiers in Psychology
Objective:To characterize the prevalence of hyperpalatable foods (HPF) among baby foods in the U.S. and examine the prevalence of HPF exposure and consumption from both baby food and adult food sources among infants aged 9–15 months.Methods:A U.S.
Publikováno v:
Curr Dev Nutr
OBJECTIVES: The Dietary Guidelines for Americans recommends avoiding foods with added sugars and limiting foods higher in sodium before 2 years of age. This study examined the contributions of sweet and salty snacks in infant and toddler diets. METHO