Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Katharine V. S. Hodel"'
Autor:
José F. Santos-Neto, Fabricia O. Oliveira, Katharine V. S. Hodel, Larissa M. S. Fonseca, Roberto Badaró, Bruna A. S. Machado
Publikováno v:
The Scientific World Journal, Vol 2021 (2021)
Biopharmaceuticals are innovative solutions that have revolutionized the treatment of important chronic diseases and malignancies. The approval of biosimilar products has become a complex and balanced process, and there are versions of drugs with est
Externí odkaz:
https://doaj.org/article/2393e8e88d21498c9491fc8a1e430bfc
Autor:
Katharine V. S. Hodel, Bruna A. S. Machado, Nathália R. Santos, Renata G. Costa, Jose A. Menezes-Filho, Marcelo A. Umsza-Guez
Publikováno v:
The Scientific World Journal, Vol 2020 (2020)
Brazilian raw propolis samples (brown, green, red, and yellow) were investigated to evaluate the content of three elements of nutritional value (Cu, K, and Se) and three toxic metals (As, Cd, and Pb). The propolis samples (n = 19) were obtained from
Externí odkaz:
https://doaj.org/article/d7dc1f9015404e7780970260a1ab4dec
Autor:
Cassiane S. O. Nunes, Marília L. C. da Silva, Geany P. Camilloto, Bruna A. S. Machado, Katharine V. S. Hodel, Maria Gabriela B. Koblitz, Giovani B. M. Carvalho, Ana Paula T. Uetanabaro
Publikováno v:
The Scientific World Journal, Vol 2020 (2020)
The aim of this study was to evaluate the application of cocoa pulp as an adjunct for malt in beer production. The cocoa pulp was analyzed for humidity, proteins, lipids, sugars, total soluble solids, organic acids, and minerals. A study was carried
Externí odkaz:
https://doaj.org/article/31f63122fb114837afbc64ceb03b0f6e