Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Katharina Saur"'
Autor:
Hamed Hosseinpour Tehrani, Katharina Saur, Apilaasha Tharmasothirajan, Lars M. Blank, Nick Wierckx
Publikováno v:
Microbial Cell Factories, Vol 18, Iss 1, Pp 1-12 (2019)
Abstract Background Ustilago cynodontis ranks among the relatively unknown itaconate production organisms. In comparison to the well-known and established organisms like Aspergillus terreus and Ustilago maydis, genetic engineering and first optimizat
Externí odkaz:
https://doaj.org/article/e66b2f29af024793aef42730e85e4983
Autor:
Hamed Hosseinpour Tehrani, Johanna Becker, Isabel Bator, Katharina Saur, Svenja Meyer, Ana Catarina Rodrigues Lóia, Lars M. Blank, Nick Wierckx
Publikováno v:
Biotechnology for Biofuels, Vol 12, Iss 1, Pp 1-11 (2019)
Abstract Background Itaconic acid is an unsaturated, dicarboxylic acid which finds a wide range of applications in the polymer industry and as a building block for fuels, solvents and pharmaceuticals. Currently, Aspergillus terreus is used for indust
Externí odkaz:
https://doaj.org/article/39e593cf0ee24905b6e17c0737dbdf09
Publikováno v:
Applied Microbiology and Biotechnology. 103:4741-4752
Liamocins are biosurfactants produced by the fungus Aureobasidium pullulans. A. pullulans belongs to the black yeasts and is known for its ability to produce pullulan and melanin. However, the production of liamocins has not been investigated intensi