Zobrazeno 1 - 10 of 34 pro vyhledávání: '"Katharina Henn"'
1
Akademický článek
The versatility of pulses: Are consumption and consumer perception in different European countries related to the actual climate impact of different pulse types?
Autor: Katharina Henn, Xueqian Zhang, Marianne Thomsen, Åsmund Rinnan, Wender L.P. Bredie
Publikováno v: Future Foods, Vol 6, Iss , Pp 100202- (2022)
Pulses support sustainable production and consumption. Their culinary versatility creates a wide range of possibilities for new products, bridging consumers’ preparation barriers. However, this potential is often intangible for consumers who have l
Externí odkaz: https://doaj.org/article/678f5ba521ed4f9babca3c6665d6b44a
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2
Health versus environmental benefits: Does additional information influence consumer acceptance of pulse‐based spreads?
Autor: Katharina Henn, Helene Christine Reinbach, Søren Bøye Olsen, Margit Dall Aaslyng, Susanne Margarete Bølling Laugesen, Wender L. P. Bredie
Publikováno v: Henn, K, Reinbach, H C, Olsen, S B, Aaslyng, M D, Laugesen, S M B & Bredie, W L P 2023, ' Health versus environmental benefits : Does additional information influence consumer acceptance of pulse-based spreads? ', Journal of Food Science, vol. 88, no. 3, pp. 1144-1158 . https://doi.org/10.1111/1750-3841.16471
Despite the known health benefits and the potential for substituting less environmentallysustainable consumed foods such as meat, the current intake ofpulses in developed countries remains less than recommended. Barriers arerelated to sensory charact
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c0b4830486b25d699a94202e3f703ff2
https://doi.org/10.1111/1750-3841.16471
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4
Akademický článek
Spatial Analysis of Settlement Structures to Identify Pattern Formation Mechanisms in Inter-Urban Systems
Autor: Katharina Henn, John Friesen, Jakob Hartig, Peter F. Pelz
Publikováno v: ISPRS International Journal of Geo-Information, Vol 9, Iss 9, p 541 (2020)
Dissipative structures known from non-equilibrium thermodynamics can form patterns. Cities are regarded as open, dissipative structures due to their self-organisation and thus in theory are also capable of pattern formation. In a first step to unders
Externí odkaz: https://doaj.org/article/ab781f03bbc64c11bf01d743911d91fa
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5
[The new approval procedure for clinical trials of medicinal products in the European Union-challenges for the pharmaceutical industry in Germany]
Autor: Doris Katharina, Henn, Thorsten, Ruppert
Publikováno v: Bundesgesundheitsblatt, Gesundheitsforschung, GesundheitsschutzLiteratur.
In the European Union (EU), 27 May 2014 was a significant date for clinical trials. Since that day, the EU Clinical Trials Regulation 536/2014 (EU-CTR) officially came into force. The new EU-CTR replaces EU Directive 2001/20/EC and fundamentally refo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::1c78447f00cb1575204cafe20f847dac
https://pubmed.ncbi.nlm.nih.gov/36449064
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6
Identifying behavioral and attitudinal barriers and drivers to promote consumption of pulses:A quantitative survey across five European countries
Autor: Søren Bøye Olsen, Hannelore Goddyn, Katharina Henn, Wender L.P. Bredie
Publikováno v: Henn, K, Goddyn, H, Olsen, S B & Bredie, W 2022, ' Identifying behavioral and attitudinal barriers and drivers to promote consumption of pulses : A quantitative survey across five European countries ', Food Quality and Preference, vol. 98, 104455 . https://doi.org/10.1016/j.foodqual.2021.104455
Even though pulses are nutritious and environmentally friendly high-protein crops, they are commonly regarded as old-fashioned. Consumption of pulses is low in developed countries, and it has received very limited attention in agricultural and behavi
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b6faa64b5be2a09a941c3f72f55751e5
https://curis.ku.dk/portal/da/publications/identifying-behavioral-and-attitudinal-barriers-and-drivers-to-promote-consumption-of-pulses(47ccd7dd-ef11-461a-8cd0-05848b0c5d02).html
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7
Willingness to replace animal-based products with pulses among consumers in different European countries
Autor: Katharina Henn, Søren Bøye Olsen, Hannelore Goddyn, Wender L.P. Bredie
Publikováno v: Henn, K, Bøye Olsen, S, Goddyn, H & Bredie, W L P 2022, ' Willingness to replace animal-based products with pulses among consumers in different European countries ', Food Research International, vol. 157, 111403 . https://doi.org/10.1016/j.foodres.2022.111403
The growing world population and increased meat consumption pose a challenge for current food production systems. While pulses present a promising position in terms of low impacts in primary production and high nutritional quality, it is unclear whet
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::209ce96d07af6737fadde43700d755a9
https://curis.ku.dk/ws/files/312044902/willingness_to_replace_animal_based_products.pdf
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8
Fachbeitrag: 'Man ist immer mehr oder weniger Alleinkämpfer' – Schulbegleitung als Herausforderung für die interdisziplinäre Kooperation. Eine qualitative Studie
Autor: Leonore Thurn, Ute Ziegenhain, Katharina Henn, Jörg M. Fegert
Publikováno v: Vierteljahresschrift für Heilpädagogik und ihre Nachbargebiete. 88:114-127
Schulbegleiterinnen und Schulbegleiter werden im Rahmen des inklusiven Unterrichts zumeist als Einzelfallhilfen eingesetzt. Sie sind Systemfremde und nehmen doch am Unterricht teil, ohne diesen aktiv mitzugestalten. Grundlage des vorliegenden Artikel
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::a983e495c2980ab2b07e8039f14ee98d
https://doi.org/10.2378/vhn2019.art20d
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9
The carmine dilemma: does the natural colourant preference outweigh nausea?
Autor: Claudia C. Gras, Johannes Jasny, Reinhold Carle, Katharina Henn, Judith Müller-Maatsch
Publikováno v: British Food Journal. 120:1915-1928
Purpose The purpose of this paper is to provide insight into the consumers’ perception of natural and artificial food colourants. Furthermore, attitudes towards the application of carmine, being technically important and ubiquitously used to impart
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4d8072aad2460a3c71541d9e19fa80a9
https://doi.org/10.1108/bfj-12-2017-0671
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10
Schulbegleiter als Unterstützung von Inklusion im Schulwesen
Autor: Ute Ziegenhain, Tanja Besier, Anne Katrin Künster, Jörg M. Fegert, Leonore Thurn, Katharina Henn
Publikováno v: Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie. 42:397-403
Im Rahmen von inklusiver Beschulung werden in Deutschland immer mehr Schulbegleiter fur Kinder mit Beeintrachtigungen eingesetzt, ohne dass jedoch allgemeine Konzeptualisierungen existieren oder Daten zur Beschreibung des Aufgabenfeldes vorliegen. Es
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3308ee8a25b25f844642f0170f076945
https://doi.org/10.1024/1422-4917/a000318
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