Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Kateryna Pylypko"'
Publikováno v:
Technology audit and production reserves. 5:30-37
The object of the research is the principles of the quality management system and the interaction of different approaches to the quality assessment of civil society organizations (CSOs). In many countries, regulatory documents have not been developed
Publikováno v:
SCIENTIFIC AND PRODUCTION JOURNAL "BEEKEEPING OF UKRAINE". 1:7-13
Autor:
Kateryna Pylypko
Publikováno v:
Agrobiodiversity for Improving Nutrition, Health and Life Quality. 6
Publikováno v:
FOOD RESOURCES. 9:6-19
The subject of research – dew honey is highly valued in the food industry, and the authentication of its origin, in particular the differentiation from blossom honey, the assessment of its safety and quality requires the use of adequate parameters.
High annual losses of honey bee (Apis mellifera Linnaeus, 1758) colonies are considered to be a global threat to the natural ecosystems and agricultural economy due to the vital role of these insects in the environment by pollinating bothwild flowers
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cad66db59c6bc3791e4b133fb192b533
https://doi.org/10.15414/2020.9788055222776
https://doi.org/10.15414/2020.9788055222776