Zobrazeno 1 - 10
of 104
pro vyhledávání: '"Katerina Karamanoli"'
Autor:
Eirini Chandrou, Sofia Faliagka, Anastasia Mourantian, Marios Georgios Kollaros, Katerina Karamanoli, Eleftheria-Maria Pechlivani, Nikolaos Katsoulas, Efi Levizou
Publikováno v:
Horticulturae, Vol 10, Iss 5, p 514 (2024)
Zero-discharge and low-input aquaponics systems are a promising alternative to the intensive agricultural and aquacultural production systems currently used, ensuring high environmental sustainability. However, new approaches and management practices
Externí odkaz:
https://doaj.org/article/a1834dd5c3dc44babbf646eb65cd2fc8
Autor:
George T. Tziros, Aggeliki Ainalidou, Anastasios Samaras, Marios Kollaros, Katerina Karamanoli, Urania Menkissoglu-Spiroudi, George S. Karaoglanidis
Publikováno v:
OENO One, Vol 56, Iss 2 (2022)
Berries of 13 Greek grape wine cultivars were evaluated for resistance to Botrytis bunch rot. Artificial inoculations on detached berries revealed that the Greek cultivars tested varied regarding their susceptibility to Botrytis cinerea. Cultivar (cv
Externí odkaz:
https://doaj.org/article/be60c73f09f744bd8807170c60da3346
Autor:
Michail Michailidis, Evangelos Karagiannis, Georgia Tanou, Eirini Sarrou, Katerina Karamanoli, Athina Lazaridou, Stefan Martens, Athanassios Molassiotis
Publikováno v:
Plant Methods, Vol 16, Iss 1, Pp 1-14 (2020)
Abstract Background Rain-induced fruit cracking is a major physiological problem in most sweet cherry cultivars. For an in vivo cracking assay, the ‘Christensen method’ (cracking evaluation following fruit immersion in water) is commonly used; ho
Externí odkaz:
https://doaj.org/article/46a22e03f36442e692b5f99ff50c3cf4
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2022)
In the forthcoming era of climate change and ecosystem degradation, fostering the use of beneficial microbiota in agroecosystems represents a major challenge toward sustainability. Some plant-associated bacteria, called Plant Growth Promoting Rhizoba
Externí odkaz:
https://doaj.org/article/4cd9810b6bb448cbbaa1e9e6afc515d8
Autor:
Katerina Spyridopoulou, Sotiris Kyriakou, Angeliki Nomikou, Angelos Roupas, Antreas Ermogenous, Katerina Karamanoli, Daniela Moyankova, Dimitar Djilianov, Alex Galanis, Mihalis I. Panayiotidis, Aglaia Pappa
Publikováno v:
Antioxidants, Vol 11, Iss 12, p 2305 (2022)
Haberlea rhodopensis is a Balkan endemic plant that belongs to the Gesneriaceae family, and is believed to have medicinal use and health-promoting properties. This study aimed to (i) prepare aqueous (HAE) and ethanolic (HEE) extracts from the leaves
Externí odkaz:
https://doaj.org/article/8c7f71f7e7e84a1eab3cdd3a182a6883
Autor:
Nathalie N. Kamou, Natasa P. Kalogiouri, Panagiota Tryfon, Anastasia Papadopoulou, Katerina Karamanoli, Catherine Dendrinou-Samara, Urania Menkissoglu-Spiroudi
Publikováno v:
Plants, Vol 11, Iss 19, p 2513 (2022)
In the present study, the bioactive substance geraniol was tested in vitro and in planta against B. cinerea on cucumber plants, and the changes in the metabolic profile of cucumber plants inoculated with the pathogen and/or treated with geraniol were
Externí odkaz:
https://doaj.org/article/12b353b5e35a4219a8a87376d9c42161
Autor:
Ifigeneia Mellidou, Aggeliki Ainalidou, Anastasia Papadopoulou, Kleopatra Leontidou, Savvas Genitsaris, Evangelos Karagiannis, Bram Van de Poel, Katerina Karamanoli
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Plant-associated beneficial strains inhabiting plants grown under harsh ecosystems can help them cope with abiotic stress factors by positively influencing plant physiology, development, and environmental adaptation. Previously, we isolated a potenti
Externí odkaz:
https://doaj.org/article/b7af220283a14616ab2c0f04146add12
Autor:
Anastasios Samaras, Nathalie Kamou, Georgios Tzelepis, Katerina Karamanoli, Urania Menkissoglu-Spiroudi, George S. Karaoglanidis
Publikováno v:
Plants, Vol 11, Iss 9, p 1218 (2022)
Bacillus subtilis MBI600 is a commercialized plant growth-promoting bacterial species used as a biocontrol agent in many crops, controlling various plant pathogens via direct or indirect mechanisms. In the present study, a detailed transcriptomic ana
Externí odkaz:
https://doaj.org/article/a32c03902e39427eb5f8404644db8f08
Autor:
Evgenia Papaioannou, Dionisios Gasparatos, Stefanos Stefanou, Theocharis Chatzistathis, Katerina Karamanoli, Evangelos Matziris
Publikováno v:
Journal of Soil Science and Plant Nutrition. 23:1339-1350
Aiming at the production of robust chestnut plants suitable for the establishment of plantations or for their use in afforestation of forest ecosystems, we studied the effect of soil mixtures on growth, physiological characteristics, and nutritional
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e8a6697d8bbb54708637ed2056bb5cfa
https://doi.org/10.1007/s42729-023-01124-7
https://doi.org/10.1007/s42729-023-01124-7
Autor:
Panagiota Tryfon, Nathalie N. Kamou, Stefanos Mourdikoudis, Katerina Karamanoli, Urania Menkissoglu-Spiroudi, Catherine Dendrinou-Samara
Publikováno v:
Materials, Vol 14, Iss 24, p 7600 (2021)
Inorganic nanoparticles (INPs) have dynamically emerged in plant protection. The uptake of INPs by plants mostly depends on the size, chemical composition, morphology, and the type of coating on their surface. Herein, hybrid ensembles of glycol-coate
Externí odkaz:
https://doaj.org/article/ff5e15e4db6e4b3ea0bdd44011080099