Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Katelyn E Senkus"'
Autor:
Matthew J. Landry, Katelyn E. Senkus, A Reed Mangels, Nanci S. Guest, Roman Pawlak, Sudha Raj, Deepa Handu, Mary Rozga
Publikováno v:
American Journal of Preventive Cardiology, Vol 20, Iss , Pp 100868- (2024)
Background: Diet significantly influences the risk of developing cardiovascular disease (CVD), the leading cause of death in the United States. As vegetarian dietary patterns are increasingly being included within clinical practice guidelines, there
Externí odkaz:
https://doaj.org/article/a2935f0f2d20405ea74b7b769940fce1
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-6 (2023)
Abstract Oral and vascular diseases are seemingly disparate conditions, yet individuals with poor oral health are at increased risk for cardiovascular events. Spice-derived bioactive polyphenols with antioxidant functionality may attenuate mechanisms
Externí odkaz:
https://doaj.org/article/2594336896ed4896a9b52cb381904234
Publikováno v:
Annals of Medicine, Vol 54, Iss 1, Pp 1160-1166 (2022)
Background/objectives/introduction It is imperative to accurately estimate whole body fat percentage (%fat) to understand the deleterious nature of excess adiposity on cardiometabolic disease risk. Cost and accessibility often preclude the use of adv
Externí odkaz:
https://doaj.org/article/2f19c62dcec64021a1316bc02d1db972
Publikováno v:
Nutrition & Diabetes, Vol 12, Iss 1, Pp 1-7 (2022)
Abstract Background Excess adiposity is characterized by alterations in adipokine secretion such that circulating leptin concentrations are increased with reductions in adiponectin. An emerging biomarker for the assessment of this adipose tissue (AT)
Externí odkaz:
https://doaj.org/article/b50e94b9aa3f4f5dad40613acd47d631
Publikováno v:
Journal of Nutritional Science, Vol 10 (2021)
Dietary patterns high in fat contribute to the onset of cardiometabolic disease through the accrual of adipose tissue (AT). Lycopene, a carotenoid shown to exert multiple health benefits, may disrupt these metabolic perturbations. The purpose of the
Externí odkaz:
https://doaj.org/article/8bd58da1d52949f1a1d1faec0d7060d7
Autor:
Kristi M Crowe-White, Levi W Evans, Gunter G C Kuhnle, Dragan Milenkovic, Kim Stote, Taylor Wallace, Deepa Handu, Katelyn E Senkus
Publikováno v:
Advances in nutrition (Bethesda, Md.), vol 13, iss 6
Guideline recommendation for a plant bioactive such as flavan-3-ols is a departure from previous recommendations because it is not based on deficiencies but rather improvement in health outcomes. Nevertheless, there is a rapidly growing body of clini
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7221417d3c557506df2f28b57e11f2c
https://escholarship.org/uc/item/8156m1xm
https://escholarship.org/uc/item/8156m1xm
Publikováno v:
Nutritiondiabetes. 12(1)
Background Excess adiposity is characterized by alterations in adipokine secretion such that circulating leptin concentrations are increased with reductions in adiponectin. An emerging biomarker for the assessment of this adipose tissue (AT) dysfunct