Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Kate Palmano"'
Publikováno v:
BMC Rheumatology, Vol 3, Iss 1, Pp 1-9 (2019)
Abstract Background Methods of gout flare reporting in research settings are inconsistent and poorly defined. The aim of this study was to describe patterns of gout flare and assess the concurrent validity of different methods of flare reporting in a
Externí odkaz:
https://doaj.org/article/32d48f3efa1147eab6bd32ccd4dad5a3
Publikováno v:
Nutrients, Vol 7, Iss 5, Pp 3891-3913 (2015)
Gangliosides are important components of neuronal cell membranes and it is widely accepted that they play a critical role in neuronal and brain development. They are functionally involved in neurotransmission and are thought to support the formation
Externí odkaz:
https://doaj.org/article/c85acb36f683484cbbfcc86a794da96b
Publikováno v:
Nutrients
Nutrients, Vol 12, Iss 2089, p 2089 (2020)
Volume 12
Issue 7
Nutrients, Vol 12, Iss 2089, p 2089 (2020)
Volume 12
Issue 7
Numerous health related properties have been reported for bovine milk fat globule membrane (MFGM) and its components. Here we present novel data on the in vitro and in vivo anti-inflammatory activity of various MFGM preparations which confirm and ext
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::83c43c61c861387b6f0eb0e9315c08a4
https://pubmed.ncbi.nlm.nih.gov/32679677
https://pubmed.ncbi.nlm.nih.gov/32679677
Publikováno v:
BMC Rheumatology
BMC Rheumatology, Vol 3, Iss 1, Pp 1-9 (2019)
BMC Rheumatology, Vol 3, Iss 1, Pp 1-9 (2019)
Background Methods of gout flare reporting in research settings are inconsistent and poorly defined. The aim of this study was to describe patterns of gout flare and assess the concurrent validity of different methods of flare reporting in a gout cli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8403be8485e16351918593acbe2ba5e2
http://europepmc.org/articles/PMC6615178
http://europepmc.org/articles/PMC6615178
Publikováno v:
Nutrients, Vol 7, Iss 5, Pp 3891-3913 (2015)
Nutrients
Nutrients
Gangliosides are important components of neuronal cell membranes and it is widely accepted that they play a critical role in neuronal and brain development. They are functionally involved in neurotransmission and are thought to support the formation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2aa52c0d3edb80646780c22441027714
http://www.mdpi.com/2072-6643/7/5/3891
http://www.mdpi.com/2072-6643/7/5/3891
Autor:
Kate Palmano, Neill W. Haggarty, Raewyn C. Poulsen, Linda M. Schollum, Marlena C. Kruger, Satyendra Ram
The ability of whey acidic protein fractions to protect against bone loss due to ovariectomy (OVX) in the mature female rat was investigated. The bone bioactivity of these acidic protein fractions, isolated from both mineral acid whey protein concent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b2710e7829d950b28950fc660f4a04ba
https://ora.ox.ac.uk/objects/uuid:998d51c2-8e5b-44e8-96fe-a2f189b9714b
https://ora.ox.ac.uk/objects/uuid:998d51c2-8e5b-44e8-96fe-a2f189b9714b
Autor:
Ruth Ames, Alastair K. H. MacGibbon, Nicola Dalbeth, Greg D. Gamble, Fiona M McQueen, Anne Horne, Ian R. Reid, Kate Palmano, Barbara Kuhn-Sherlock, Sumwai Wong
Publikováno v:
Annals of the Rheumatic Diseases. 71:929-934
Objectives Previous laboratory studies have identified two dairy fractions, glycomacropeptide (GMP) and G600 milk fat extract (G600), with anti-inflammatory effects in models of acute gout. The aim of this proof-of-concept clinical trial was to test
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e3fc8fc4a5685bf33314fea2b7b52a51
https://doi.org/10.1136/annrheumdis-2011-200156
https://doi.org/10.1136/annrheumdis-2011-200156
Publikováno v:
International Dairy Journal. 21:477-483
Bovine lactoferrin dosed at up to 0.15% (w/w) into stirred yoghurt and added either prior to, or immediately following, fermentation with a common commercial starter strain containing Streptococcus thermophilus and Lactobacillus delbrueckii ssp. bulg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2a0e0177841edbac9fb6062437f5be29
https://doi.org/10.1016/j.idairyj.2011.02.006
https://doi.org/10.1016/j.idairyj.2011.02.006
Autor:
Nicola Dalbeth, Kate Palmano
Publikováno v:
Current Rheumatology Reports. 13:132-137
Dietary modification is frequently recommended for patients with gout. Longitudinal observational studies have shown a clear inverse relationship between low-fat dairy intake and gout risk. Several checkpoints in gout pathogenesis may be targeted by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a62fab497811bc71f6c6885c68b325c6
https://doi.org/10.1007/s11926-010-0160-8
https://doi.org/10.1007/s11926-010-0160-8
Autor:
Fiona M McQueen, Greg D. Gamble, Anne Horne, Ian R. Reid, Sumwai Wong, Jillian Cornish, Lynette Fairbanks, Nicola Dalbeth, Bregina Pool, Barbara J. Mason, Kate Palmano
Publikováno v:
Annals of the Rheumatic Diseases. 69:1677-1682
Recent observational studies have highlighted the beneficial role of dairy ingestion in gout prevention. The aims of this study were to determine the acute effects of milk ingestion on serum urate concentrations and examine the mechanisms of these ef
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92e85af73cb2f4d54187bc8eb1a3a34c
https://doi.org/10.1136/ard.2009.124230
https://doi.org/10.1136/ard.2009.124230