Zobrazeno 1 - 10
of 37
pro vyhledávání: '"Katalin Hubai"'
Autor:
Katalin Hubai, Nora Kováts
Publikováno v:
Plants, Vol 13, Iss 20, p 2938 (2024)
Plants exposed to abiotic stressors show diverse physiological, biochemical, and molecular responses. Biosynthesis of plant secondary metabolites—including essential oils—is a vital plant defense mechanism. As these bioactive compounds are widely
Externí odkaz:
https://doaj.org/article/aafa63f9024b452589ae29ae3adde6eb
Publikováno v:
Atmosphere, Vol 15, Iss 9, p 1143 (2024)
Atmospheric polycyclic aromatic hydrocarbons (PAHs) have well-known phytotoxicity on higher plants. However, while numerous bioindication studies have been targeted on how different symptoms indicate the deleterious effects of PAHs in the field, labo
Externí odkaz:
https://doaj.org/article/8a00a57fb44c47d491a28c337d7cd884
Publikováno v:
Pollutants, Vol 3, Iss 4, Pp 451-460 (2023)
Temperature-dependent chemical toxicity has become a crucial issue taking into consideration that lakes, especially shallow waterbodies, are impacted by climate change worldwide. In this study, we are looking for an answer to what extent standard eco
Externí odkaz:
https://doaj.org/article/c5817d65ebfa483aad15ad48321eb049
Publikováno v:
Urban Science, Vol 8, Iss 3, p 91 (2024)
Urban gardening has become more and more popular in recent years, as people might prefer to grow their own vegetables from controlled sources. In addition, community building also plays a key role. However, air pollution in settlements is a serious h
Externí odkaz:
https://doaj.org/article/b751f607b49749e0bfd2f618c53725a0
Publikováno v:
SN Applied Sciences, Vol 3, Iss 9, Pp 1-9 (2021)
Abstract Atmospheric particulate matter (PM) is one of the major environmental concerns in Europe. A wide range of studies has proved the ecotoxic potential of atmospheric particles. PM exerts chemical stress on vegetation by its potentially toxic co
Externí odkaz:
https://doaj.org/article/88ab7063579a4d948e204a369dbf90bc
Autor:
Ismael Casotti Rienda, Célia A. Alves, Teresa Nunes, Marlene Soares, Fulvio Amato, Ana Sánchez de la Campa, Nóra Kováts, Katalin Hubai, Gábor Teke
Publikováno v:
Atmosphere, Vol 14, Iss 2, p 305 (2023)
The thoracic fraction of road dust (PM10) was measured for the first time in Portugal in parking areas, both outdoors and indoors, with the aim of completing existing studies carried out in active lanes of various roads. An in situ resuspension chamb
Externí odkaz:
https://doaj.org/article/0209989bc11e465cb8c2d7e13ae431b9
Autor:
Nora Kováts, Katalin Hubai, Dorina Diósi, Tsend-Ayush Sainnokhoi, András Hoffer, Ádám Tóth, Gábor Teke
Publikováno v:
Ecological Indicators, Vol 124, Iss , Pp 107428- (2021)
Roadside plant communities are especially exposed to air pollution, including a diverse cocktail of potentially toxic compounds transported by particulates. Some groups of these compounds, heavy metals and polyaromatic hydrocarbons influence plants t
Externí odkaz:
https://doaj.org/article/fdf059b3a4764960af0abc1ce219bffc
Publikováno v:
Environmental Science and Pollution Research. 30:51932-51941
In indoor environments, cooking is a major contributor to indoor air pollution releasing potentially harmful toxic compounds such as polycyclic aromatic hydrocarbons. In our study, Chlorophytum comosum ‘Variegata’ plants were applied to monitor P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::145ab80f18f4c0cfb8da6e7ea086506f
https://doi.org/10.1007/s11356-023-25469-9
https://doi.org/10.1007/s11356-023-25469-9
Autor:
Katalin Hubai, Nora Kováts, Tsend-Ayush Sainnokhoi, Bettina Eck-Varanka, András Hoffer, Ádám Tóth, Gábor Teke
Publikováno v:
Bulletin of Environmental Contamination and Toxicology. 109:852-858
According to careful estimations, open burning of plastic waste affects app. 2 billion people worldwide. While human health risks have become more and more obvious, much less information is available on the phytotoxicity of these emissions. In our st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::55e405fb7741635c48a6689c4724a05d
https://doi.org/10.1007/s00128-022-03581-9
https://doi.org/10.1007/s00128-022-03581-9
Cooking is a significant source of polycyclic aromatic hydrocarbon (PAH) emissions in indoor environments. A biomonitoring study was carried out in previously selected rural Hungarian kitchens to evaluate cooking-related PAH concentrations in 4 commo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::422d2e012274780eacd6e856a49609af
https://doi.org/10.21203/rs.3.rs-2770250/v1
https://doi.org/10.21203/rs.3.rs-2770250/v1
