Promoting sustainable palm oil in supply chain strategy: a food business case study

Autor: Kasim, Emel, Stöhr, Johanna, Herzig, Christian

Publikováno v: Qualitative Research in Organizations and Management: An International Journal, 2021, Vol. 16, Issue 3/4, pp. 550-571.

Externí odkaz: http://www.emeraldinsight.com/doi/10.1108/QROM-03-2020-1907