APPLICATION OF DIGITAL IMAGE PROCESSING METHOD FOR ROASTED COFFEE BEAN QUALITY IDENTIFICATION: A SYSTEMATIC LITERATURE REVIEW.

Autor: Santoso, I., Yuanita, E. A., Karomah, R. S.

Publikováno v: African Journal of Food, Agriculture, Nutrition & Development; Jan2024, Vol. 24 Issue 1, p25264-25287, 24p