Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Karolina A. Chodkowska"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-11 (2024)
Abstract Phytobiotic compositions are commercially used in broiler production, mostly to improve general health and the production parameters. Moreover, some of their active substances may change the expression of miRNA in different tissues. Therefor
Externí odkaz:
https://doaj.org/article/d435b4cc74ee481aa3b8a27758a9d8f2
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 9, p 4797 (2024)
Enterococcus spp. are normal intestinal tract microflorae found in poultry. However, the last decades have shown that several species, e.g., Enterococcus cecorum, have become emerging pathogens in broilers and may cause numerous losses in flocks. In
Externí odkaz:
https://doaj.org/article/73324895f155456b9a9e7a25af8a8a64
Autor:
Hubert Iwiński, Karolina A. Chodkowska, Kamil Drabik, Justyna Batkowska, Małgorzata Karwowska, Piotr Kuropka, Adam Szumowski, Antoni Szumny, Henryk Różański
Publikováno v:
Animals, Vol 13, Iss 13, p 2155 (2023)
The purpose of the study was to assess the effects of different doses of a phytobiotic mixture on selected production parameters and meat quality and to assess the residue of the preparation in tissues and the possible toxic effects in broiler chicke
Externí odkaz:
https://doaj.org/article/a69403bdae4e45b58ed548ff7df2453a
Publikováno v:
Antibiotics, Vol 11, Iss 12, p 1818 (2022)
Escherichia coli infections (including APEC) in broiler chickens are not only a health and economic problem of the flock, but also a significant health threat to poultry meat consumers. The prophylactic and therapeutic effects of the phytobiotic comp
Externí odkaz:
https://doaj.org/article/dad000a175d74073b6671fcb9958f48c
Publikováno v:
Foods, Vol 11, Iss 24, p 4008 (2022)
Global pressure from consumers to improve animal welfare, and reduce microbiological risks or the use of antibiotics pose new challenges for the meat industry. Today’s livestock production, despite many undertaken measures, is still far from being
Externí odkaz:
https://doaj.org/article/381f129bb0a243689ee3c9ff156c779b
Autor:
Karolina A. Chodkowska, Paulina A. Abramowicz-Pindor, Anna Tuśnio, Kamil Gawin, Marcin Taciak, Marcin Barszcz
Publikováno v:
Animals, Vol 12, Iss 19, p 2625 (2022)
The aim of this study was to evaluate the effect of dietary level of a phytobiotic composition (PBC) on production parameters, oxidative stress markers and cytokine levels in the blood and breast muscle of broiler chickens. The experiment was perform
Externí odkaz:
https://doaj.org/article/1dcc3815b0d54d57af63002a5bfd589c
Autor:
Karolina A. Chodkowska, Anna Ciecierska, Kinga Majchrzak, Piotr Ostaszewski, Tomasz Sadkowski
Publikováno v:
Genes & Nutrition, Vol 13, Iss 1, Pp 1-20 (2018)
Abstract Background Skeletal muscle injury activates satellite cells to initiate processes of proliferation, differentiation, and hypertrophy in order to regenerate muscle fibers. The number of microRNAs and their target genes are engaged in satellit
Externí odkaz:
https://doaj.org/article/889ff4d55c4e4cbe8a51635ba215e61e
Autor:
Karolina A. Chodkowska, Anna Ciecierska, Kinga Majchrzak, Piotr Ostaszewski, Tomasz Sadkowski
Publikováno v:
Nutrients, Vol 10, Iss 12, p 1871 (2018)
Gamma-oryzanol (GO) is a popular supplement for performance horses, dogs, and humans. Previous studies indicated that GO supplementation decreases creatine kinase activity and lactate level after exercise and may affect oxidative stress in Thoroughbr
Externí odkaz:
https://doaj.org/article/dc68c8ddef7f4309ae8c2fc1c9a21d17
Autor:
Różański, Hubert Iwiński, Karolina A. Chodkowska, Kamil Drabik, Justyna Batkowska, Małgorzata Karwowska, Piotr Kuropka, Adam Szumowski, Antoni Szumny, Henryk
Publikováno v:
Animals; Volume 13; Issue 13; Pages: 2155
The purpose of the study was to assess the effects of different doses of a phytobiotic mixture on selected production parameters and meat quality and to assess the residue of the preparation in tissues and the possible toxic effects in broiler chicke
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::ee1fd43835ad9ff6e89e11f9e658fda4
Publikováno v:
Medycyna Weterynaryjna. 73:156-165
MicroRNAs (miRNAs) are small non-coding interfering RNA molecules capable of post-transcriptionally regulating gene expression through sequence-specific base pairing to messenger ribonucleic acid (mRNA). In recent years, hundreds of miRNAs have been
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d25792f8c9c14eab6606fea0f9b4b0b8
https://doi.org/10.21521/mw.5654
https://doi.org/10.21521/mw.5654