Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Karolína Straková"'
Autor:
Javier López-Andarias, Karolína Straková, Rémi Martinent, Noemi Jiménez-Rojo, Howard Riezman, Naomi Sakai, Stefan Matile
Publikováno v:
JACS Au, Vol 1, Iss 2, Pp 221-232 (2021)
Externí odkaz:
https://doaj.org/article/62ae4df08800439981b7c4f4b20cdf7d
Autor:
Karolína Straková, Javier López-Andarias, Noemi Jiménez-Rojo, Joseph E. Chambers, Stefan J. Marciniak, Howard Riezman, Naomi Sakai, Stefan Matile
Publikováno v:
ACS Central Science, Vol 6, Iss 8, Pp 1376-1385 (2020)
Externí odkaz:
https://doaj.org/article/2cbf73242a1f433bb8c220a3ef07b9c5
Autor:
Lea Assies, José García-Calvo, Francesca Piazzolla, Samantha Sanchez, Takehiro Kato, Luc Reymond, Antoine Goujon, Adai Colom, Javier López-Andarias, Karolína Straková, Dora Mahecic, Vincent Mercier, Margot Riggi, Noemi Jiménez-Rojo, Chloé Roffay, Giuseppe Licari, Maria Tsemperouli, Frederik Neuhaus, Alexandre Fürstenberg, Eric Vauthey, Sascha Hoogendoorn, Marcos Gonzalez-Gaitan, Andreas Zumbuehl, Kaori Sugihara, Jean Gruenberg, Howard Riezman, Robbie Loewith, Suliana Manley, Aurelien Roux, Nicolas Winssinger, Naomi Sakai, Stefan Pitsch, Stefan Matile
Publikováno v:
CHIMIA, Vol 75, Iss 12 (2021)
This article describes four fluorescent membrane tension probes that have been designed, synthesized, evaluated, commercialized and applied to current biology challenges in the context of the NCCR Chemical Biology. Their names are Flipper-TR©, ER Fl
Externí odkaz:
https://doaj.org/article/bc42a5ddeb734d338971c739fd7fea45
Autor:
Jindřich Čítek, Michaela Brzáková, Lenka Hanusová, Oto Hanuš, Libor Večerek, Eva Samková, Zuzana Křížová, Irena Hoštičková, Tereza Kávová, Karolina Straková, Lucie Hasoňová
Publikováno v:
Animal Bioscience, Vol 34, Iss 1, Pp 2-11 (2021)
Objective The aim of the study was to evaluate the influence of polymorphic loci and other factors on milk performance and the technological properties of milk. Methods The analysis was performed on Simmental and Holstein cows in field conditions (n
Externí odkaz:
https://doaj.org/article/6ce396cd639e447fa51bde6508db3048
Autor:
Jindřich Čítek, Michaela Brzáková, Lenka Hanusová, Oto Hanuš, Libor Večerek, Eva Samková, Zuzana Křížová, Irena Hoštičková, Tereza Kávová, Karolina Straková, Lucie Hasoňová
Publikováno v:
Czech Journal of Animal Science, Vol 65, Iss 1, Pp 13-22 (2020)
We analysed the correlations of milk fermentability (yogurt test acidity), renneting (time to rennet coagulation of milk protein) and results of ethanol tests (indirect indicator of milk thermostability) with the percentages of the milk components. T
Externí odkaz:
https://doaj.org/article/9af8aa5f83f748919c0e13b71a333ecf