Zobrazeno 1 - 10
of 2 657
pro vyhledávání: '"Karlović"'
Publikováno v:
Contemporary Southeastern Europe, Vol 7, Iss 2, Pp 97-108 (2020)
Externí odkaz:
https://doaj.org/article/4b570d7fbbb747968bcba3dcaaf209d3
Publikováno v:
Kemija u Industriji, Vol 59, Iss 11, Pp 539-545 (2010)
High pressure in the food industry, as a new non-thermal method, is applied in many phases of food processing. This new non-thermal technology was developed in the 1990s. The main advantages of high-pressure processing are in the short time of proces
Externí odkaz:
https://doaj.org/article/162405b2821e4b8fb546018851295ec2
Autor:
Damir Karlović, Dorian Kršul, Matija Borić, Damir Quien, Ognjen Barčot, Amir Ibukić, Monika Mačkić, Josip Baković, Igor Stipančić, Branko Bogdanić, Tihomir Kekez, Mario Tadić, Goran Hauser, Marko Zelić
Publikováno v:
Liječnički vjesnik, Vol 146, Iss 3-4, Pp 77-90 (2024)
Benigne bolesti anorektalne regije, u koje ubrajamo analne apscese, analne fistule, analne fisure i hemoroidalnu bolest, česta su stanja koja susreću liječnici obiteljske medicine kao i bolnički specijalisti. Unatoč rasprostranjenosti patologije
Externí odkaz:
https://doaj.org/article/a17ae3e3b8d34c6baa26978010700fa8
Publikováno v:
European Psychiatry, Vol 67, Pp S663-S663 (2024)
Introduction While most research on suicidal ideation (SI) in veterans adopts a variable-oriented perspective, this approach often fails to capture the complex interplay of symptoms and comorbid disorders. We hypothesised that a person-centred approa
Externí odkaz:
https://doaj.org/article/1363b2fa1eea4041b85a689a1359956d
Autor:
Nadalin, Sergej, Zatković, Lena, Peitl, Vjekoslav, Karlović, Dalibor, Vilibić, Maja, Silić, Ante, Dević Pavlić, Sanja, Buretić-Tomljanović, Alena
Publikováno v:
In Prostaglandins, Leukotrienes and Essential Fatty Acids January 2024 200
Akademický článek
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Autor:
Mihalj, Mirko, Karlović, Zoran, Vladić-Spaić, Dajana, Spahalić, Manja, Cvitković, Katarina, Arapović, Jurica
Publikováno v:
In Clinical Epidemiology and Global Health November-December 2023 24
The Nutritional Potential of Avocado By-Products: A Focus on Fatty Acid Content and Drying Processes
Autor:
Roko Marović, Marija Badanjak Sabolović, Mladen Brnčić, Antonela Ninčević Grassino, Kristina Kljak, Sandra Voća, Sven Karlović, Suzana Rimac Brnčić
Publikováno v:
Foods, Vol 13, Iss 13, p 2003 (2024)
The aim of this study was to analyze the content of fatty acids and tocopherols in various components (pulp, seeds, peel) of avocado (Persea americana), which are often neglected as by-products. In addition, the effects of different drying processes
Externí odkaz:
https://doaj.org/article/20f3e08eea854ab6a158c56add6e54a9
Autor:
Mirko Mihalj, Zoran Karlović, Dajana Vladić-Spaić, Manja Spahalić, Katarina Cvitković, Jurica Arapović
Publikováno v:
Clinical Epidemiology and Global Health, Vol 24, Iss , Pp 101445- (2023)
Background: The aim of this study was to determine the incidence of hospital-acquired infections (HAIs) in patients with SARS-CoV-2 coronavirus (COVID-19) infection admitted to the intensive care unit (ICU), and the most common causing pathogenic mic
Externí odkaz:
https://doaj.org/article/1827b056d2ba432fa94de87325c05fdc
Autor:
Nadalin, Sergej, Zatković, Lena, Peitl, Vjekoslav, Karlović, Dalibor, Vidrih, Branka, Puljić, Antonia, Pavlić, Sanja Dević, Buretić-Tomljanović, Alena
Publikováno v:
In Prostaglandins, Leukotrienes and Essential Fatty Acids July 2023 194