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pro vyhledávání: '"Karl Seiwert"'
Publikováno v:
Food Hydrocolloids. 120:106847
Biodegradable food packaging provides an environmentally-conscious alternative to plastic food packaging options. This study investigated whey protein edible films containing 10–40 g xylan/100 g whey protein isolate (WPI). Transglutaminase (TG) was
Publikováno v:
Journal of Applied Polymer Science. 132
Several potential new phosphorus-containing flame retardant molecules were evaluated for heat release reduction potential by incorporation of the molecules into a polyurethane, generated from methylene diphenyl diisocyanate and 1,3-propane diol. The
Publikováno v:
Journal of Applied Polymer Science; Aug2015, Vol. 132 Issue 30, pn/a-N.PAG, 10p