Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Kariyappa Vijay"'
Autor:
Vani H Chalageri, Shobha Bhushan, S Saraswathi, T S Ranganath, V Devika Rani, Sumanth Mallikarjuna Majgi, Kariyappa Vijay, M S Hema, Shweta laxman Sanadi, P M Nasreen, K Md Shoyaib, Iswarya Partheeban, B Vanitha, Neha D Souza, Jyoti S Vaddatti
Publikováno v:
Indian Journal of Community Medicine, Vol 47, Iss 2, Pp 207-212 (2022)
Context: In the absence of any specific treatment available for COVID-19, people started practicing traditional nonpharmacological preventive home remedies such as salt water gargling and steam inhalation. The available research evidence on some of t
Externí odkaz:
https://doaj.org/article/f1e43fc43afa4b8a959650ad3748d4ed
Autor:
Rangaswamy Lakshminarayana, Kariyappa Vijay, Rudrappa Ambedkar, Ambati Ranga Rao, Gokare A. Ravishankar
Publikováno v:
Sustainable Global Resources of Seaweeds Volume 2 ISBN: 9783030921736
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::002356aaf89940c774a79eef0d1596dc
https://doi.org/10.1007/978-3-030-92174-3_29
https://doi.org/10.1007/978-3-030-92174-3_29
Autor:
Rangaswamy Lakshminarayana, Bangalore Prabhashankar Arathi, Hulikere Jagdish Shwetha, Marisiddaiah Raju, Poorigali Raghavendra-Rao Sowmya, Vallikannan Baskaran, Kariyappa Vijay, Shivaprasad Shilpa
Publikováno v:
Food and Chemical Toxicology. 118:675-690
The combination of carotenoids and doxorubicin (DOX) selectively alters oxidative stress-mediated apoptosis in breast cancer cells. Primarily, cytotoxic efficiency of carotenoids (β-carotene, BC; lutein, LUT; astaxanthin, AST; or fucoxanthin, FUCO)
Autor:
Kariyappa Vijay, Bangalore Prabhashankar Arathi, Poorigali Raghavendra-Rao Sowmya, Vallikannan Baskaran, Rangaswamy Lakshminarayana
Publikováno v:
Food and Chemical Toxicology. 106:58-69
This study investigated the synergistic efficacy of keto-carotenoid astaxanthin (AST, from shrimp) plus hydrocarbon (β-carotene, BC) and hydroxyl (lutein, L) carotenoids (from greens) on molecular events in MCF-7 cells. MCF-7 cells were treated with
Autor:
Bangalore Prabhashankar Arathi, Kariyappa Vijay, Chelliah Jayabaskaran, Gini C Kuriakose, Rangaswamy Lakshminarayana, Poorigali Raghavendra-Rao Sowmya, Vallikannan Baskaran
Publikováno v:
Food and Chemical Toxicology. 97:265-276
Currently, upon understanding the metabolomics of carotenoids, it is important to address the key role of carotenoid derived products. In this regard, aim of the study was to elucidate and explore the role of lycopene (LYC) oxidative products generat
Autor:
Kariyappa Vijay, Vallikannan Baskaran, Bangalore Prabhashankar Arathi, Poorigali Raghavendra-Rao Sowmya, Rangaswamy Lakshminarayana
Publikováno v:
Trends in Food Science & Technology. 45:105-117
Considerable progress in carotenoids research has been made to understand the carotenoid metabolism in animals including human. Epidemiological and clinical studies have correlated with dietary intake of carotenoids on reduction of vitamin A deficien
Autor:
Poorigali Raghavendra-Rao Sowmya, Bangalore Prabhashankar Arathi, Vallikannan Baskaran, Rangaswamy Lakshminarayana, Kariyappa Vijay
Publikováno v:
Molecular and Cellular Biochemistry. 406:245-253
The objective of the present study was to determine the role of different vehicles in carotenoids delivery and their influence on cell viability, cell cycle progression and induction of apoptosis in HeLa cells. Cells (5 × 10(3)) were treated with di
Autor:
Bangalore Prabhashankar Arathi, Vaidyanathan Gopal, Bhattacharya Saikat, Kariyappa Vijay, Poorigali Raghavendra-Rao Sowmya, Rangaswamy Lakshminarayana, Pullancheri Dilshad
Publikováno v:
Food Analytical Methods. 8:1962-1969
The aim of the study was to develop a rapid method for analysis of lycopene extracted from tomato puree using UPLC. Further, conditions were optimized to obtain characteristic ions to distinguish lycopene isomers by using APCI-MSMS mode. Chromatograp
Autor:
Poorigali Raghavendra-Rao Sowmya, Bangalore Prabhashankar Arathi, Vallikannan Baskaran, Rangaswamy Lakshminarayana, Kariyappa Vijay
Publikováno v:
Phytonutritional Improvement of Crops
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5dcbfeb56986f32134acec619171c341
https://doi.org/10.1002/9781119079972.ch8
https://doi.org/10.1002/9781119079972.ch8
Autor:
Rangaswamy Lakshminarayana, Kariyappa Vijay, Poorigali Raghavendra Sowmya, Vallikannan Baskaran, Bangalore Prabhashankar Arathi
Publikováno v:
Chromatographia. 77:1633-1642
In spite of lutein and its isomer zeaxanthin being richly available in natural sources, the role of these components on reduction of age-related macular degeneration, cancer, and cardiovascular disorders suggested that an update of the analytical pro