Zobrazeno 1 - 10
of 45
pro vyhledávání: '"Karine LAVAL"'
Autor:
Abdelrahman Alahmad, Lucas Edelman, Mathilde Bouteiller, Lisa Castel, Wassila Riah-Anglet, Nadia Bennegadi-Laurent, Babacar Thioye, Aude Bernardon-Mery, Karine Laval, Isabelle Trinsoutrot-Gattin
Publikováno v:
Agriculture, Vol 14, Iss 7, p 1115 (2024)
Prebiotics, a subset of biostimulants, have garnered attention for their potential to enhance soil conditions and promote plant growth, offering a promising alternative to conventional agricultural inputs. This study explores how two commercial prebi
Externí odkaz:
https://doaj.org/article/d563a21a89ce4260b1b72a7fec0c137d
Autor:
Charlotte Amy, Jean-Christophe Avice, Karine Laval, Isabelle Trinsoutrot-Gattin, Mélanie Bressan
Publikováno v:
Agronomy, Vol 14, Iss 2, p 334 (2024)
Biointrants constitute a promising opportunity to lower mineral input on rapeseed, characterized by high nutrient requirements. As bio-inoculants, phosphate-solubilizing bacteria (PSB) could increase the amount of available P in a soil solution. Howe
Externí odkaz:
https://doaj.org/article/4d0fa01085d0434eb90d6a97f82dff76
Publikováno v:
Journal of Integrative Agriculture, Vol 20, Iss 11, Pp 3039-3059 (2021)
Crop residues are among the main inputs that allow the organic carbon (C) and nutrients to be maintained in agricultural soil. It is an important management strategy that can improve soil fertility and enhance agricultural productivity. This work aim
Externí odkaz:
https://doaj.org/article/cb7c38ea74884248873cd2a659c4562a
Autor:
Wassila Riah-Anglet, Elodie Cusset, Rémi Chaussod, Stéven Criquet, Marie-Paule Norini, Nathalie Cheviron, Christian Mougin, Karine Laval, Xavier Latour, Marc Legras, Isabelle Trinsoutrot-Gattin
Publikováno v:
Agriculture, Vol 11, Iss 10, p 909 (2021)
The aims of this study were to investigate (i) the influence of aging grassland in the recovery of soil state by the comparison of permanent grassland, two restored grasslands, two temporary grasslands, and a continuous crop in the same pedoclimatic
Externí odkaz:
https://doaj.org/article/bdd73735d2764822b664025eca89b551
Autor:
Andrea Chane, Corinne Barbey, Yvann Bourigault, Olivier Maillot, Sophie Rodrigues, Mathilde Bouteiller, Annabelle Merieau, Yoan Konto-Ghiorghi, Amélie Beury-Cirou, Richard Gattin, Marc Feuilloley, Karine Laval, Virginie Gobert, Xavier Latour
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
In many Gram-negative bacteria, virulence, and social behavior are controlled by quorum-sensing (QS) systems based on the synthesis and perception of N-acyl homoserine lactones (AHLs). Quorum-quenching (QQ) is currently used to disrupt bacterial comm
Externí odkaz:
https://doaj.org/article/3543ad449a0f43a894a17bec9206c106
Publikováno v:
Plants, Vol 10, Iss 1, p 162 (2021)
In the last decade, the soil borne fungal pathogen Verticillium dahliae has had an increasingly strong effect on fiber flax (Linum usitatissimum L.), thus causing important yield losses in Normandy, France. Race-specific resistance against V. dahliae
Externí odkaz:
https://doaj.org/article/adf263e61fa548e2975c7297adb41721
Autor:
Cyrine Rezgui, Wassila Riah-Anglet, Marie Benoit, Pierre Yves Bernard, Karine Laval, Isabelle Trinsoutrot-Gattin
Publikováno v:
Agriculture, Vol 10, Iss 11, p 548 (2020)
Due to legume-based systems improving several aspects of soil fertility, the diversification of agrosystems using legumes in crop succession is gaining increasing interest. The benefits of legumes aroused the interest of farmers in the association of
Externí odkaz:
https://doaj.org/article/bd6d1b02146147b89334928d6219b447
Autor:
Elodie Cusset, Nathalie Cheviron, Xavier Latour, Wassila Riah-Anglet, Stéven Criquet, Marc Legras, Rémi Chaussod, Marie-Paule Norini, Christian Mougin, Karine Laval, Isabelle Trinsoutrot-Gattin
Publikováno v:
Agriculture
Agriculture, MDPI, 2021, 11 (10), pp.909. ⟨10.3390/agriculture11100909⟩
Agriculture, 2021, 11 (10), pp.909. ⟨10.3390/agriculture11100909⟩
Agriculture, Vol 11, Iss 909, p 909 (2021)
Volume 11
Issue 10
Agriculture, MDPI, 2021, 11 (10), pp.909. ⟨10.3390/agriculture11100909⟩
Agriculture, 2021, 11 (10), pp.909. ⟨10.3390/agriculture11100909⟩
Agriculture, Vol 11, Iss 909, p 909 (2021)
Volume 11
Issue 10
International audience; The aims of this study were to investigate (i) the influence of aging grassland in the recovery of soil state by the comparison of permanent grassland, two restored grasslands, two temporary grasslands, and a continuous crop i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::970e0665c0a397de5e793aa35dfc52fe
https://hal.inrae.fr/hal-03354447
https://hal.inrae.fr/hal-03354447
Autor:
Adrien Blum, Azeddine Driouich, Maïté Vicré, Yohana Laloum, Christophe Gangneux, Isabelle Boulogne, Arnaud Lanoue, Thibaut Munsch, Isabelle Trinsoutrot-Gattin, Bruno Gügi, Adrien Gauthier, Marie-Laure Follet-Gueye, Karine Laval
Publikováno v:
Plant Science
Plant Science, Elsevier, 2021, 312, ⟨10.1016/j.plantsci.2021.111032⟩
Plant Science, Elsevier, 2021, 312, ⟨10.1016/j.plantsci.2021.111032⟩
International audience; Aphanomyces euteiches is an oomycete pathogen that causes the pea root rot. We investigated the potential role of early belowground defense in pea (susceptible plant) and faba bean (tolerant plant) at three days after inoculat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce0654f79e1c10845c05db64f345dd7f
https://hal-normandie-univ.archives-ouvertes.fr/hal-03352845
https://hal-normandie-univ.archives-ouvertes.fr/hal-03352845
Autor:
Carole Plasson, Caroline Dubois, Sophie Bernard, Azeddine Driouich, Jean-Baptiste Dominique Besnier, Gaëlle Durambur, Aline Planchon, Richard Gattin, Karine Laval, Jean-Claude Mollet, Jean-Paul Trouvé, Bruno Gügi, Annabelle Merieau
Publikováno v:
Plant, Cell and Environment
Plant, Cell and Environment, Wiley, 2021, 44 (1), pp.304-322. ⟨10.1111/pce.13882⟩
Plant, Cell and Environment, Wiley, 2021, 44 (1), pp.304-322. ⟨10.1111/pce.13882⟩
In Normandy, flax is a plant of important economic interest because of its fibres. Fusarium oxysporum, a telluric fungus, is responsible for the major losses in crop yield and fibre quality. Several methods are currently used to limit the use of phyt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb6c17d13be8184557a76faf426c699c
https://hal-normandie-univ.archives-ouvertes.fr/hal-02932988
https://hal-normandie-univ.archives-ouvertes.fr/hal-02932988