Identification of demand characteristics in the production of sires using a conceptual model of quality function deployment: a case study Determinação das características da demanda para produção de touros por meio de um modelo conceitual de desdobramento da função qualidade: um estudo de caso

Autor: Adriano Garcia Rosado Júnior, José Fernando Piva Lobato, Márcia Echeveste, Adriano Schaun Gerber, Samanta Yang, Karina Rossini

Publikováno v: Revista Brasileira de Zootecnia, Vol 40, Iss 1, Pp 221-229 (2011)

The objective of this study is to identify demands of customers of a sire-producing company in Rio Grande do Sul, Brazil, by using a methodology adapted from quality function deployment tool. The adaptation consisted on the fact that matrices are tre

Externí odkaz: https://doaj.org/article/28af732a305049ab8c2894a301e7e49f

PLS discriminant analysis applied to conventional sensory profiling data

Autor: Flávio Sanson Fogliatto, El Mostafa Qannari, Karina Rossini, Véronique Cariou, S. Verdun

Publikováno v: Food Quality and Preference
Food Quality and Preference, Elsevier, 2012, 23 (1), pp.18-24. ⟨10.1016/j.foodqual.2011.01.005⟩

Document Type : Proceedings Paper Conference Date : JUL 25-28, 2010 Conference Location : Rotterdam, NETHERLANDS Conference Sponsor : Sensometr Soc; Several methods have been proposed in the literature to analyze conventional sensory profiling data.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::378d78eaa71f98e96eab7a8872d57099
https://doi.org/10.1016/j.foodqual.2011.01.005

Casein peptides with inhibitory activity on lipid oxidation in beef homogenates and mechanically deboned poultry meat

Autor: Florencia Cladera-Olivera, Adriano Brandelli, Caciano Pelayo Zapata Noreña, Karina Rossini

Publikováno v: LWT - Food Science and Technology. 42:862-867

Bioactive peptides obtained by enzymatic hydrolysis of casein may have antioxidant activity. In this work, casein peptides were obtained using the proteolytic enzymes Alcalase and Flavourzyme. Casein was hydrolyzed for 4 h at 50 °C and pH 8, and the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cdcb2eff92f6effc416f061ee0ff68f9
https://doi.org/10.1016/j.lwt.2008.11.002

Determinação das características da demanda para produção de touros por meio de um modelo conceitual de desdobramento da função qualidade: um estudo de caso

Autor: José Fernando Piva Lobato, Adriano Garcia Rosado Júnior, Karina Rossini, Márcia Elisa Soares Echeveste, Samanta Yang, Adriano Schaun Gerber

Publikováno v: Repositório Institucional da UFRGS
Universidade Federal do Rio Grande do Sul (UFRGS)
instacron:UFRGS
Revista Brasileira de Zootecnia v.40 n.1 2011
Revista Brasileira de Zootecnia
Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
Revista Brasileira de Zootecnia, Volume: 40, Issue: 1, Pages: 210-220, Published: JAN 2011

The objective of this study is to identify demands of customers of a sire-producing company in Rio Grande do Sul, Brazil, by using a methodology adapted from quality function deployment tool. The adaptation consisted on the fact that matrices are tre

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ce753dd26b3e4ae59ef6a86a20ec299