Zobrazeno 1 - 3
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pro vyhledávání: '"Karin, Jelenko"'
Publikováno v:
Foods, Vol 12, Iss 1, p 214 (2023)
The bacterial species Gluconacetobacter entanii belongs to a group of acetic acid bacteria. In 2000, it was described as a primary species of submerged spirit vinegar-producing bioreactors with a strict requirement of acetic acid, ethanol, and glucos
Externí odkaz:
https://doaj.org/article/4e7de30856f64070b5ecace7cdafc799
Publikováno v:
Foods (Basel, Switzerland). 12(1)
The bacterial species
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::fd3be6aa346f2a019c6c15e45efda65e
https://pubmed.ncbi.nlm.nih.gov/36613429
https://pubmed.ncbi.nlm.nih.gov/36613429
Publikováno v:
Foods; Jan2023, Vol. 12 Issue 1, p214, 15p