Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Karen L. de León-Barrera"'
Autor:
Nallely Bueno-Hernández, Marcela Esquivel-Velázquez, Raúl Alcántara-Suárez, Angélica Y. Gómez-Arauz, Aranza J. Espinosa-Flores, Karen L. de León-Barrera, Viridiana M. Mendoza-Martínez, Gabriela A. Sánchez Medina, Mireya León-Hernández, Alejandra Ruiz-Barranco, Galileo Escobedo, Guillermo Meléndez
Publikováno v:
Nutrition Journal, Vol 19, Iss 1, Pp 1-12 (2020)
Abstract Background Non-nutritive sweeteners (NNS) are widely consumed by humans due to their apparent innocuity, especially sucralose. However, several studies link sucralose consumption to weight gain and metabolic derangements, although data are s
Externí odkaz:
https://doaj.org/article/f1e7b98029404ed5b333b9b450205063
Autor:
Marcela Esquivel-Veláz, Nallely Bueno-Hernández, Ana P Cacho-Zayas, Leticia de la Rosa-Ruiz, José A Aguayo-Guerrero, Karen L de-León-Barrera, Viridiana M Mendoza-Martínez, Jesús C Briones-Garduño, Lenin Snowball-del-Pilar, Galileo Escobedo, Guillermo Meléndez-Mier, Lucía A Méndez-García
Background. Human milk is essential for establishing the newborn’s gut microbiota, which can have an impact on future health. Several studies indicate that Non-nutritive Sweeteners (NNS) can modify the intestinal microbiota, promoting metabolic dys
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a203479d6af7ffb242761b47798b56d8
https://doi.org/10.21203/rs.3.rs-1490429/v1
https://doi.org/10.21203/rs.3.rs-1490429/v1
