Zobrazeno 1 - 10
of 43
pro vyhledávání: '"Karen J Marsh"'
Publikováno v:
PLoS ONE, Vol 15, Iss 6, p e0234515 (2020)
Environmentally available sodium tends to decrease with increasing elevation, and sodium resources in these sodium-poor environments are critical for the survival of herbivores. Eucalypt leaves in the subalpine Monaro region of NSW, Australia contain
Externí odkaz:
https://doaj.org/article/699cb0480a174cd695a387e3becfc1ca
Autor:
Michaela D. J. Blyton, Rochelle M. Soo, Desley Whisson, Karen J. Marsh, Jack Pascoe, Mark Le Pla, William Foley, Philip Hugenholtz, Ben D. Moore
Publikováno v:
Animal Microbiome, Vol 1, Iss 1, Pp 1-18 (2019)
Abstract Background Differences between individuals in their gastrointestinal microbiomes can lead to variation in their ability to persist on particular diets. Koalas are dietary specialists, feeding almost exclusively on Eucalyptus foliage but many
Externí odkaz:
https://doaj.org/article/942183e29ec24f869cb9aec80a20091b
Publikováno v:
Remote Sensing, Vol 13, Iss 18, p 3699 (2021)
The ability to measure and monitor wildlife populations is important for species management and conservation. The use of near-infrared spectroscopy (NIRS) to rapidly detect physiological traits from wildlife scat and other body materials could play a
Externí odkaz:
https://doaj.org/article/054c5d38d0e54c2bb5ad396c8f03f7d2
Publikováno v:
JPC – Journal of Planar Chromatography – Modern TLC. 34:377-401
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::27e5873cd8a9db8996db2a21b1ffc706
https://doi.org/10.1007/s00764-021-00136-2
https://doi.org/10.1007/s00764-021-00136-2
Autor:
Phillipa K. Beale, Patrice K. Connors, M. Denise Dearing, Ben D. Moore, Andrew K. Krockenberger, William J. Foley, Karen J. Marsh
Publikováno v:
Frontiers in Ecology and Evolution. 10
Ambient temperature is an underappreciated determinant of foraging behaviour in wild endotherms, and the requirement to thermoregulate likely influences food intake through multiple interacting mechanisms. We investigated relationships between ambien
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::af4d74572f27cb7d7871719ce57d5035
https://doi.org/10.3389/fevo.2022.888550
https://doi.org/10.3389/fevo.2022.888550
Publikováno v:
Oecologia.
The diets of individual animals within populations can differ, but few studies determine whether this is due to fundamental differences in preferences or capacities to eat specific foods, or to external influences such as dominance hierarchies or spa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a5e3b2b04a82ee473cc84b16c17fdd1d
https://doi.org/10.1007/s00442-021-04962-3
https://doi.org/10.1007/s00442-021-04962-3
Autor:
Dean Nicolle, Juha-Pekka Salminen, Carsten Külheim, Robert Graham Clark, William J. Foley, Karen J. Marsh, Ian R. Wallis
Publikováno v:
The New Phytologist
Summary Although tannins have been an important focus of studies of plant–animal interactions, traditional tannin analyses cannot differentiate between the diversity of structures present in plants. This has limited our understanding of how differe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4fa5cf3f5efd17327661181a5792d65a
https://doi.org/10.1111/nph.16117
https://doi.org/10.1111/nph.16117
Publikováno v:
JPC – Journal of Planar Chromatography – Modern TLC. 35:651-651
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f439318431dc4aa5a0ddb692674c6663
https://doi.org/10.1007/s00764-021-00138-0
https://doi.org/10.1007/s00764-021-00138-0
Autor:
Andrew K. Krockenberger, Kara N. Youngentob, Karen J. Marsh, David B. Lindenmayer, William J. Foley
Publikováno v:
Trends in ecologyevolution. 36(8)
Reduced voluntary food intake is a common response of endotherms to warmer temperatures. However, the implications of this are rarely considered for wild animals exposed to higher temperatures caused by climate change. We provide a conceptual model t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1fb34583416064082c8311a5d108eb4a
https://pubmed.ncbi.nlm.nih.gov/33972120
https://pubmed.ncbi.nlm.nih.gov/33972120
Publikováno v:
Oecologia. 196(3)
The diets of individual animals within populations can differ, but few studies determine whether this is due to fundamental differences in preferences or capacities to eat specific foods, or to external influences such as dominance hierarchies or spa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e90c61d13231dfa99b0412238146be8d
https://pubmed.ncbi.nlm.nih.gov/34142232
https://pubmed.ncbi.nlm.nih.gov/34142232