Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Karen Caroline, Camargo"'
Autor:
Karen Caroline Camargo, Mariana Guerra de Aguilar, Acácio Raphael Aguiar Moraes, Raquel Goes de Castro, Daiane Szczerbowski, Elizabeth Luciana Marinho Miguel, Leila Renan Oliveira, Grasiely Faria Sousa, Diogo Montes Vidal, Lucienir Pains Duarte
Publikováno v:
Molecules, Vol 27, Iss 3, p 959 (2022)
The Celastraceae family comprises about 96 genera and more than 1.350 species, occurring mainly in tropical and subtropical regions of the world. The species of this family stand out as important plant sources of triterpenes, both in terms of abundan
Externí odkaz:
https://doaj.org/article/c3bddf8924fc4cf68c91502df29564fd
Autor:
Karen Caroline Camargo
Publikováno v:
Repositório Institucional da UFMG
Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
CNPq - Conselho Nacional de Desenvolvimento Científico e Tecnológico Plantas pertencentes à família Celastraceae são consideradas como fontes promissoras de compostos bioativos, destacando-se os triterpenos pentacíclicos (TPs). Neste contexto,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::25493b9fe6ad760b51b489e7bf5f3ad2
Autor:
Cristopher Mateus Carvalho, Sigê Geraldo de Almeida Neto, Ciro Luiz Fernandes Reis, João Manoel Rodrigues de Freitas, Karen Caroline Camargo, Mariana Guerra de Aguilar, Amanda Freire de Assis Riccardi, Grasiely Faria de Sousa
Publikováno v:
Revista Virtual de Química.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::47f3a0885a104c79ffda9ffa06e6dec9
https://doi.org/10.21577/1984-6835.20220130
https://doi.org/10.21577/1984-6835.20220130
Autor:
Karen Caroline, Camargo, Mariana Guerra, de Aguilar, Acácio Raphael Aguiar, Moraes, Raquel Goes, de Castro, Daiane, Szczerbowski, Elizabeth Luciana Marinho, Miguel, Leila Renan, Oliveira, Grasiely Faria, Sousa, Diogo Montes, Vidal, Lucienir Pains, Duarte
Publikováno v:
Molecules (Basel, Switzerland). 27(3)
The Celastraceae family comprises about 96 genera and more than 1.350 species, occurring mainly in tropical and subtropical regions of the world. The species of this family stand out as important plant sources of triterpenes, both in terms of abundan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::addf61d5274b372a68881d775d14f59b
https://pubmed.ncbi.nlm.nih.gov/35164224
https://pubmed.ncbi.nlm.nih.gov/35164224
Autor:
David Lee Nelson, Maria das Graças Cardoso, Karen Caroline Camargo, Vanuzia Rodrigues Fernandes Ferreira, Luís Roberto Batista, Rafaela Magalhães Brandão, Maria Luisa Teixeira, Danubia Aparecida de Carvalho Selvati Rezende, Eduardo Alves
Publikováno v:
Flavour and Fragrance Journal. 35:99-106
Essential oils have been increasingly studied as preservatives for the food industries because of their biological properties. However, there are few studies on the antibacterial potential of the essential oil of the species Cantinoa carpinifolia Ben
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f5b8f738e71cbcbbcfa3a6e3ea84307d
https://doi.org/10.1002/ffj.3541
https://doi.org/10.1002/ffj.3541
Autor:
Vanuzia Rodrigues Fernandes Ferreira, Maria Luisa Teixeira, David Lee Nelson, Alex Rodrigues Silva Caetano, Jéssica Oliveira e Nogueira, Paulo Estevão de Souza, Maísa Lamounier Magalhães, Luís Roberto Batista, Maria das Graças Cardoso, Karen Caroline Camargo, Thaís Aparecida Sales
Publikováno v:
American Journal of Plant Sciences. :2871-2877
Essential oils are secondary metabolites whose biological properties have been studied with emphasis on antimicrobial activity. Hyptis carpinifolia Benth (Rosmaninho) is used in folk medicine in the fight against colds and rheumatism. The objective o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38924ffeca9a507403e821125a3aba60
https://doi.org/10.4236/ajps.2017.811195
https://doi.org/10.4236/ajps.2017.811195
Autor:
Rafaela Vieira Souza, Thaís Aparecida Sales, Danubia Aparecida de Carvalho Selvati Rezende, Karen Caroline Camargo, Maísa Lamounier Magalhães, Vanuzia Rodrigues Fernandes Ferreira, Maria das Graças Cardoso, Rafaela Magalhães Brandão, Luiz Gustavo de Lima Guimarães, Ana Ermelinda Marques, David Lee Nelson
Publikováno v:
American Journal of Plant Sciences. :2516-2529
The chemical compositions of the essential oils from the leaves and flowers of Callistemon viminalis and their insecticide and fungitoxic activities were determined. The essential oil was extracted by the hydrodistillation method using a modified Cle
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c3d69c3e078291ade1b93d823a5461ea
https://doi.org/10.4236/ajps.2017.810171
https://doi.org/10.4236/ajps.2017.810171
Autor:
Anni Cristini Silvestri Gomes, David Lee Nelson, Karen Caroline Camargo, Marcos Schleiden Sousa Carvalho, Thaís Aparecida Sales, Gabriele Mikami Costa, Luciane Vilela Resende, Maria das Graças Cardoso, Luiz Roberto Marques Albuquerque, Luis Felipe Lima e Silva, Marcos de Souza Gomes, Mariana Araújo Espósito
Publikováno v:
American Journal of Plant Sciences. :2632-2639
Unconventional vegetables, in general, are plants that have been largely consumed by the population at some point and, because of changes in eating behavior, now present reduced economic and social expression and have lost ground to other vegetables.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::73096bac3557d10867f35306a939efdc
https://doi.org/10.4236/ajps.2015.616265
https://doi.org/10.4236/ajps.2015.616265
Autor:
Ana Cristina Figueiredo, Karen Caroline Camargo, Juliana de Andrade Santiago, Franscinely Aparecida de Assis, Wilder Douglas Santiago, Maria das Graças Cardoso, David Lee Nelson, Jair Campos Moraes, Thaís Aparecida Sales, Maria Luisa Teixeira
Publikováno v:
American Journal of Plant Sciences. :3994-4002
The compositions of essential oils from Chenopodium ambrosioides L. and Philodendron bipinnatifidum Schott were determined, and the their potential effects on the nutrition and mortality of Diabrotica speciosa were studied. The extraction of the oils
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aab39aff9a251ddc45e0d09fc644c311
https://doi.org/10.4236/ajps.2014.526417
https://doi.org/10.4236/ajps.2014.526417