Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Karen, Edge"'
Autor:
Lucy A McNamara, Amy B Rubis, Lucia Pawloski, Elizabeth Briere, Lara Misegades, Aurora A Brusseau, Sandra Peña, Karen Edge, Rachel Wester, Kari Burzlaff, Victor Cruz, Lucia Tondella, Tami H Skoff, Pertussis Post-Exposure Prophylaxis Study Team
Publikováno v:
PLoS ONE, Vol 18, Iss 5, p e0285953 (2023)
BackgroundPost-exposure prophylaxis (PEP) for pertussis is recommended for household contacts of pertussis cases in the United States within 21 days of exposure, but data on PEP effectiveness for prevention of secondary cases in the setting of widesp
Externí odkaz:
https://doaj.org/article/220e6a1ebd0140a19addaf7c2fc62695
Coronavirus Disease among Workers in Food Processing, Food Manufacturing, and Agriculture Workplaces
Autor:
Michelle A. Waltenburg, Charles E. Rose, Tristan Victoroff, Marilee Butterfield, Jennifer A. Dillaha, Amy Heinzerling, Meagan Chuey, Maria Fierro, Rachel H. Jervis, Kristen M. Fedak, Andrea Leapley, Julie A. Gabel, Amanda Feldpausch, Eileen M. Dunne, Connie Austin, Caitlin S. Pedati, Farah S. Ahmed, Sheri Tubach, Charles Rhea, Julius Tonzel, Anna Krueger, David A. Crum, Johanna Vostok, Michael J. Moore, Hannah Kempher, Joni Scheftel, George Turabelidze, Derry Stover, Matthew Donahue, Deepam Thomas, Karen Edge, Bernadette Gutierrez, Erica Berl, Meagan McLafferty, Kelly E. Kline, Nichole Martz, James C. Rajotte, Ernest Julian, Abdoulaye Diedhiou, Rachel Radcliffe, Joshua L. Clayton, Dustin Ortbahn, Jason Cummins, Bree Barbeau, Stacy Carpenter, Julia C. Pringle, Julia Murphy, Brandy Darby, Nicholas R. Graff, Tia K.H. Dostal, Ian W. Pray, Courtney Tillman, Dale A. Rose, Margaret A. Honein
Publikováno v:
Emerging Infectious Diseases, Vol 27, Iss 1, Pp 243-249 (2021)
We describe coronavirus disease (COVID-19) among US food manufacturing and agriculture workers and provide updated information on meat and poultry processing workers. Among 742 food and agriculture workplaces in 30 states, 8,978 workers had confirmed
Externí odkaz:
https://doaj.org/article/e20ee8ed53f948169f2d9a02097e85a9
Publikováno v:
Journal of Educational Administration. 61:181-184
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::676a74a40f1ee72629b321353ac8a72f
https://doi.org/10.1108/jea-05-2023-273
https://doi.org/10.1108/jea-05-2023-273
Autor:
Sharon Kruse, Karen Edge
Publikováno v:
Journal of Educational Administration. 61:272-286
PurposeThis paper explores how individual and collective burnout has become an organizational concern for school leaders, why burnout matters and what might be done to address the problems individual and organizational burnout generates.Design/method
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1d7843d0107f85ecf3133f9ebcbb80fa
https://doi.org/10.1108/jea-10-2022-0187
https://doi.org/10.1108/jea-10-2022-0187
Autor:
Tasha Poissant, Sara E. Oliver, Karen Edge, Tara Scheuer, Amy Blain, Lori Triden, Catherine H Bozio, William Schaffner, Elizabeth C. Briere, Monica M. Farley, Salina Torres, Lee H. Harrison
Publikováno v:
Clinical Infectious Diseases. 73:e3670-e3676
Background Incidence of invasive disease due to Haemophilus influenzae serotype a (Hia) increased an average of 13% annually from 2002 through 2015. We describe clinical characteristics and adverse clinical outcomes of US invasive Hia cases detected
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f530e22d00858d673565065014ec693c
https://doi.org/10.1093/cid/ciaa990
https://doi.org/10.1093/cid/ciaa990
Autor:
Karen Edge
Publikováno v:
Future Alternatives for Educational Leadership ISBN: 9781003131496
In 2015, I was encouraged to apply for the role of Pro-Vice-Provost (International) at University College London, UK. As full-time UCL academic and parent to a 5-year-old, I wasn’t interested in a full-time senior leadership role that would take me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::434ffdeb66ea9c752eac70090e399945
https://doi.org/10.4324/9781003131496-13
https://doi.org/10.4324/9781003131496-13
Publikováno v:
Emerging Infectious Diseases, Vol 15, Iss 8, Pp 1289-1291 (2009)
Sporadic infection with Shiga toxin–producing Escherichia coli (STEC) in New Mexico increased from 0.9 cases per 100,000 population (95% confidence interval [CI] 0.5–1.36) in 2004 to 1.7 (95% CI 1.14–2.26) in 2007. Non-O157 STEC was more common
Externí odkaz:
https://doaj.org/article/04e19008bddd42abb387249faabf6bfb
Publikováno v:
Societies, Vol 6, Iss 2, p 8 (2016)
This paper draws on evidence from our three-year Economic and Social Research Council (ESRC)-funded research study of the lives, careers, experiences and aspirations of Generation X (under 40 years of age) principals and vice-principals in London, Ne
Externí odkaz:
https://doaj.org/article/7bf7095e79dd496aabd0763826a37d8a
Coronavirus Disease among Workers in Food Processing, Food Manufacturing, and Agriculture Workplaces
Autor:
Tia K.H. Dostal, Kristen M. Fedak, Michelle A Waltenburg, James C. Rajotte, Joshua L Clayton, Caitlin S. Pedati, Julia Murphy, Marilee Butterfield, David A. Crum, Farah S Ahmed, Julius Tonzel, Bernadette Gutierrez, Rachel H. Jervis, Julia C. Pringle, Hannah Kempher, Eileen M. Dunne, Meagan McLafferty, Matthew Donahue, Charles Rhea, Sheri Tubach, Cdc Covid Emergency Response Team, Erica Berl, Deepam Thomas, Bree Barbeau, Nichole Martz, Jennifer A. Dillaha, Brandy Darby, Courtney Tillman, Johanna Vostok, Kelly E. Kline, Michael J. Moore, Stacy Carpenter, Tristan Victoroff, Amanda Feldpausch, Rachel Radcliffe, Dale A. Rose, Meagan Chuey, Ernest Julian, Maria Fierro, Joni M. Scheftel, Dustin Ortbahn, Jason Cummins, Derry Stover, Amy Heinzerling, Abdoulaye Diedhiou, Andrea Leapley, Connie Austin, George Turabelidze, Anna Krueger, Karen Edge, Julie Gabel, Nicholas R. Graff, Margaret A. Honein, Ian W Pray, Charles E. Rose
Publikováno v:
Emerging Infectious Diseases
Emerging Infectious Diseases, Vol 27, Iss 1, Pp 243-249 (2021)
Emerging Infectious Diseases, Vol 27, Iss 1, Pp 243-249 (2021)
We describe coronavirus disease (COVID-19) among US food manufacturing and agriculture workers and provide updated information on meat and poultry processing workers. Among 742 food and agriculture workplaces in 30 states, 8,978 workers had confirmed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::932f1b7edd31203ba3251e2ff1d80dc5
https://pubmed.ncbi.nlm.nih.gov/33075274
https://pubmed.ncbi.nlm.nih.gov/33075274
Autor:
Michelle A, Waltenburg, Tristan, Victoroff, Charles E, Rose, Marilee, Butterfield, Rachel H, Jervis, Kristen M, Fedak, Julie A, Gabel, Amanda, Feldpausch, Eileen M, Dunne, Connie, Austin, Farah S, Ahmed, Sheri, Tubach, Charles, Rhea, Anna, Krueger, David A, Crum, Johanna, Vostok, Michael J, Moore, George, Turabelidze, Derry, Stover, Matthew, Donahue, Karen, Edge, Bernadette, Gutierrez, Kelly E, Kline, Nichole, Martz, James C, Rajotte, Ernest, Julian, Abdoulaye, Diedhiou, Rachel, Radcliffe, Joshua L, Clayton, Dustin, Ortbahn, Jason, Cummins, Bree, Barbeau, Julia, Murphy, Brandy, Darby, Nicholas R, Graff, Tia K H, Dostal, Ian W, Pray, Courtney, Tillman, Michelle M, Dittrich, Gail, Burns-Grant, Sooji, Lee, Alisa, Spieckerman, Kashif, Iqbal, Sean M, Griffing, Alicia, Lawson, Hugh M, Mainzer, Andreea E, Bealle, Erika, Edding, Kathryn E, Arnold, Tomas, Rodriguez, Sarah, Merkle, Kristen, Pettrone, Karen, Schlanger, Kristin, LaBar, Kate, Hendricks, Arielle, Lasry, Vikram, Krishnasamy, Henry T, Walke, Dale A, Rose, Margaret A, Honein, Max, Zarate-Bermudez
Publikováno v:
Morbidity and Mortality Weekly Report
Meat and poultry processing facilities face distinctive challenges in the control of infectious diseases, including coronavirus disease 2019 (COVID-19) (1). COVID-19 outbreaks among meat and poultry processing facility workers can rapidly affect larg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::297c8afbb06392239f0066b3581ee35d
https://pubmed.ncbi.nlm.nih.gov/32644986
https://pubmed.ncbi.nlm.nih.gov/32644986