Zobrazeno 1 - 10
of 156
pro vyhledávání: '"Karam B, Singh"'
Autor:
Jose C. Jimenez-Lopez, Karam B. Singh, Alfonso Clemente, Jaroslaw Czubinski, Sergio Ochatt, Eric Von Wettberg, Petr Smýkal
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Externí odkaz:
https://doaj.org/article/6746420c91c04f2c8881196a20a76b7c
Autor:
Jana Sperschneider, Ashley W. Jones, Jamila Nasim, Bo Xu, Silke Jacques, Chengcheng Zhong, Narayana M. Upadhyaya, Rohit Mago, Yiheng Hu, Melania Figueroa, Karam B. Singh, Eric A. Stone, Benjamin Schwessinger, Ming-Bo Wang, Jennifer M. Taylor, Peter N. Dodds
Publikováno v:
BMC Biology, Vol 19, Iss 1, Pp 1-25 (2021)
Abstract Background Silencing of transposable elements (TEs) is essential for maintaining genome stability. Plants use small RNAs (sRNAs) to direct DNA methylation to TEs (RNA-directed DNA methylation; RdDM). Similar mechanisms of epigenetic silencin
Externí odkaz:
https://doaj.org/article/4a512fa3e3e849108be4841148221772
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-14 (2021)
Abstract Rhizoctonia solani causes damaging yield losses on most major food crops. R. solani isolates belonging to anastomosis group 8 (AG8) are soil-borne, root-infecting pathogens with a broad host range. AG8 isolates can cause disease on wheat, ca
Externí odkaz:
https://doaj.org/article/2317e60c70dd416bb943016ed22179d6
Autor:
Silke Jacques, Jana Sperschneider, Gagan Garg, Louise F. Thatcher, Ling-Ling Gao, Lars G. Kamphuis, Karam B. Singh
Publikováno v:
Scientific Reports, Vol 10, Iss 1, Pp 1-18 (2020)
Abstract Aphids are virus-spreading insect pests affecting crops worldwide and their fast population build-up and insecticide resistance make them problematic to control. Here, we aim to understand the molecular basis of spotted alfalfa aphid (SAA) o
Externí odkaz:
https://doaj.org/article/5bc3287d8bdf40089837c1f63b64d901
Autor:
Evan John, Silke Jacques, Huyen T T Phan, Lifang Liu, Danilo Pereira, Daniel Croll, Karam B Singh, Richard P Oliver, Kar-Chun Tan
Publikováno v:
PLoS Pathogens, Vol 18, Iss 1, p e1010149 (2022)
The fungus Parastagonospora nodorum uses proteinaceous necrotrophic effectors (NEs) to induce tissue necrosis on wheat leaves during infection, leading to the symptoms of septoria nodorum blotch (SNB). The NEs Tox1 and Tox3 induce necrosis on wheat p
Externí odkaz:
https://doaj.org/article/26e0ead7731742858019735a4a01aa6a
Autor:
Katharina Belt, Rhonda C. Foley, Cathryn A. O’Sullivan, Margaret M. Roper, Karam B. Singh, Louise F. Thatcher
Publikováno v:
Frontiers in Molecular Biosciences, Vol 8 (2021)
Streptomyces are soil-borne Actinobacteria known to produce a wide range of enzymes, phytohormones, and metabolites including antifungal compounds, making these microbes fitting for use as biocontrol agents in agriculture. In this study, a plant repo
Externí odkaz:
https://doaj.org/article/cc64be99d1b84865bcdcd8293829f971
Publikováno v:
Legume Science, Vol 3, Iss 3, Pp n/a-n/a (2021)
Abstract Lupins are underutilised pulse crops subject to increasing interest for human consumption of the high‐protein grain. They are also valued as a source of animal nutrition and make an excellent break crop in agricultural production systems.
Externí odkaz:
https://doaj.org/article/e6aee66d000e43d29bbb4c1b344031df
Autor:
Kathleen DeBoer, Su Melser, Jana Sperschneider, Lars G. Kamphuis, Gagan Garg, Ling-Ling Gao, Karen Frick, Karam B. Singh
Publikováno v:
BMC Genomics, Vol 20, Iss 1, Pp 1-16 (2019)
Abstract Background Whilst information regarding small RNAs within agricultural crops is increasing, the miRNA composition of the nutritionally valuable pulse narrow-leafed lupin (Lupinus angustifolius) remains unknown. Results By conducting a genome
Externí odkaz:
https://doaj.org/article/2bab785227604485bda6330e2feb3af3
Autor:
Jose C. Jimenez-Lopez, Karam B. Singh, Alfonso Clemente, Matthew N. Nelson, Sergio Ochatt, Penelope M. C. Smith
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Externí odkaz:
https://doaj.org/article/3906ab082d80491c97451f9afe67a507
Autor:
Elena Lima-Cabello, Sonia Morales-Santana, Rhonda C. Foley, Su Melser, Victor Alché, Kadambot H.M. Siddique, Karam B. Singh, Juan D. Alché, Jose C. Jimenez-Lopez
Publikováno v:
Journal of Functional Foods, Vol 40, Iss , Pp 510-519 (2018)
The development of functional food ingredients using legume seed proteins has potential for nutraceutical use. We purified recombinant β-conglutin proteins (rβ1 to rβ4, and rβ6) from narrow-leafed lupin using affinity–chromatography, and evalua
Externí odkaz:
https://doaj.org/article/baea39e645a84c4fae3d201b0b439353