Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Kaoutar El-Fazazi"'
Autor:
Souad Lekchiri, Taoufik Hakim, Hafida Zahir, Redouane Benabbes, Kaoutar El Fazazi, Chorouk Zanane, Abdeslam Jaafari, Mostafa ELLouali, Hassane Latrache
Publikováno v:
Journal of Crop Protection, Vol 10, Iss 3, Pp 483-492 (2021)
Our study aims to evaluate the physicochemical mechanism involved in the adhesion of Fusarium oxysporum f. sp. albedinis (Foa) on date palm root of resistant (Aziza M) and susceptible (Boufegouss) varieties by determining their surface properties. Hy
Externí odkaz:
https://doaj.org/article/e32de2edd5fc4850a7e033066b76e97b
Autor:
Hanane Azzouzi, Loubna Elhajji, Mouad Achchoub, Mohammed Benbati, Kaoutar El-Fazazi, Souad Salmaoui
Publikováno v:
Biosciences Biotechnology Research Asia. 18:779-785
Citrus peels are known as rich source of bioactive compounds. Therefore, the establishment of an appropriate and innovative extraction method is a major interest to the food processing industry. The aim of this work is to assess the total phenolic co
Autor:
Mostafa El Louali, Hafida Zahir, Mourad El Goulli, Kaoutar El Fazazi, Taoufik Hakim, Safae Tankiouine, Abdelwahid Assaidi, Hassan Latrache
Publikováno v:
Food and Nutrition Sciences. 11:824-835
The biofilm formation on equipment surfaces in dairy manufacturing is a major concern for industry and consumers alike, which may affect the safety and quality of dairy products. In order to identify the bio-contamination risk of materials commonly u
Autor:
Souad Lekchiri, Hakim Taoufik, Abdeslam Jaafari, Hafida Zahir, Kaoutar El Fazazi, Redouane Benabbes, Mostafa EL Ouali, Hassan Latrache
Publikováno v:
Sustainable Energy-Water-Environment Nexus in Deserts ISBN: 9783030760809
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7056ef46a62e51a8da821e7a771731db
https://doi.org/10.1007/978-3-030-76081-6_92
https://doi.org/10.1007/978-3-030-76081-6_92