Zobrazeno 1 - 10
of 53
pro vyhledávání: '"Kanthiya T"'
Autor:
Rachtanapun P; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Sawangrat C; Department of Industrial Engineering, Faculty of Engineering, Chiang Mai University, Chiang Mai 50200, Thailand., Kanthiya T; Office of Research Administration, Chiang Mai University, Chiang Mai 50200, Thailand., Kaewpai K; Science and Technology Park (STeP), Chiang Mai University, Chiang Mai 50100, Thailand., Thipchai P; Nanoscience and Nanotechnology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Tanadchangsaeng N; College of Biomedical Engineering, Rangsit University, Pathumthani 12000, Thailand., Worajittiphon P; Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand.; Department of Chemistry, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Suhr J; School of Mechanical Engineering, Sungkyunkwan University, Suwon-si 16419, Republic of Korea., Wattanachai P; Department of Civil Engineering, Faculty of Engineering, Chiang Mai University, Chiang Mai 50200, Thailand., Jantanasakulwong K; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.
Publikováno v:
Polymers [Polymers (Basel)] 2024 Nov 30; Vol. 16 (23). Date of Electronic Publication: 2024 Nov 30.
Autor:
Kanthiya T; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Rachtanapun P; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand., Boonrasri S; Department of Rubber and Polymer Technology, Faculty of Engineering and Agro-Industry, Maejo University, Chiang Mai 50290, Thailand., Kittikorn T; Department of Materials Science and Technology, Faculty of Science, Prince of Songkla University, Songkhla 90110, Thailand., Chaiyaso T; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Worajittiphon P; Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand.; Department of Chemistry, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Tanadchangsaeng N; College of Biomedical Engineering, Rangsit University, Pathum Thani 12000, Thailand., Thanakkasaranee S; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Leksawasdi N; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand., Phimolsiripol Y; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand., Ruksiriwanich W; Department of Pharmaceutical Science, Faculty of Pharmacy, Chiang Mai University, Chiang Mai 50200, Thailand., Jantanasakulwong K; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand.
Publikováno v:
Polymers [Polymers (Basel)] 2024 Oct 31; Vol. 16 (21). Date of Electronic Publication: 2024 Oct 31.
Autor:
Thanakkasaranee S; Division of Packaging Technology, School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Rachtanapun P; Division of Packaging Technology, School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Rachtanapun C; Department of Food Science and Technology, Faculty of Agro-Industry, Kasetsart University, Bangkok 10900, Thailand.; Center for Advanced Studies for Agriculture and Food, Kasetsart University, Bangkok 10900, Thailand., Kanthiya T; Division of Packaging Technology, School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Office of Research Administration, Chiang Mai University, Chiang Mai 50200, Thailand., Kasi G; Division of Packaging Technology, School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand., Sommano SR; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Department of Plant and Soil Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai 50100, Thailand., Jantanasakulwong K; Division of Packaging Technology, School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Center of Excellence in Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Seo J; Department of Packaging, Yonsei University, 1 Yonseidae-gil, Wonju-si 26493, Gangwon-do, Republic of Korea.
Publikováno v:
Polymers [Polymers (Basel)] 2024 Aug 23; Vol. 16 (17). Date of Electronic Publication: 2024 Aug 23.
Autor:
Rachtanapun P; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Sawangrat C; Department of Industrial Engineering, Faculty of Engineering, Chiang Mai University, Chiang Mai 50200, Thailand., Kanthiya T; Office of Research Administration, Chiang Mai University, Chiang Mai 50200, Thailand., Thipchai P; Nanoscience and Nanotechnology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Kaewapai K; Science and Technology Park (STeP), Chiang Mai University, Chiang Mai 50100, Thailand., Suhr J; School of Mechanical Engineering, Sungkyunkwan University, 2066 Seobu-ro, Jangan-gu, Suwon-si 16419, Gyeonggi-do, Republic of Korea., Worajittiphon P; Department of Chemistry, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Tanadchangsaeng N; College of Biomedical Engineering, Rangsit University, Pathumthani 12000, Thailand., Wattanachai P; Department of Civil Engineering, Faculty of Engineering, Chiang Mai University, Chiang Mai 50200, Thailand., Jantanasakulwong K; Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Office of Research Administration, Chiang Mai University, Chiang Mai 50200, Thailand.
Publikováno v:
Polymers [Polymers (Basel)] 2024 Mar 29; Vol. 16 (7). Date of Electronic Publication: 2024 Mar 29.
Autor:
Kanthiya T; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand., Thajai N; Nanoscience and Nanotechnology (International Program/Interdisciplinary), Faculty of Science, Chiang Mai University, Chiang Mai, 50200, Thailand., Chaiyaso T; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand., Rachtanapun P; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand., Thanakkasaranee S; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand., Kumar A; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand.; Cluster of Agro Bio-Circular-Green Industry (Agro BCG) and Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.; Department of Biotechnology, Periyar Maniammai Institute of Science and Technology, Thanjavur, 613403, India., Boonrasri S; Department of Rubber and Polymer Technology, Faculty of Engineering and Agro-Industry, Maejo University, Chiang Mai, Thailand., Kittikorn T; Department of Materials Science and Technology, Faculty of Science, Prince of Songkla University, Songkhla, Thailand., Phimolsiripol Y; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand., Leksawasdi N; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand., Tanadchangsaeng N; College of Biomedical Engineering, Rangsit University, Pathumthani, 12000, Thailand., Jantanasakulwong K; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand. kittisak.jan@cmu.ac.th.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand. kittisak.jan@cmu.ac.th.
Publikováno v:
Scientific reports [Sci Rep] 2023 Jun 20; Vol. 13 (1), pp. 9974. Date of Electronic Publication: 2023 Jun 20.
Autor:
Kanthiya T; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand., Kiattipornpithak K; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand., Thajai N; Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Phimolsiripol Y; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Rachtanapun P; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Thanakkasaranee S; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Leksawasdi N; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand., Tanadchangsaeng N; College of Biomedical Engineering, Rangsit University, Pathumthani 12000, Thailand., Sawangrat C; Department of Industrial Engineering, Faculty of Engineering, Chiang Mai University, Chiang Mai 50200, Thailand., Wattanachai P; Department of Civil Engineering, Faculty of Engineering, Chiang Mai University, Chiang Mai 50200, Thailand., Jantanasakulwong K; School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.
Publikováno v:
Polymers [Polymers (Basel)] 2022 Mar 08; Vol. 14 (6). Date of Electronic Publication: 2022 Mar 08.
Autor:
Thajai N; Department of Chemistry, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Jantanasakulwong K; Faculty of Agro-Industry, Chiang Mai University, 50100, Thailand; Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; The Cluster of Agro Bio-Circular-Green Industry (Agro BCG), Chiang Mai University, Chiang Mai 50100, Thailand. Electronic address: kittisak.jan@cmu.ac.th., Rachtanapun P; Faculty of Agro-Industry, Chiang Mai University, 50100, Thailand; Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; The Cluster of Agro Bio-Circular-Green Industry (Agro BCG), Chiang Mai University, Chiang Mai 50100, Thailand., Jantrawut P; Department of Pharmaceutical Sciences, Faculty of Pharmacy, Chiang Mai University, Mae Hia, Muang, Chiang Mai, Thailand., Kiattipornpithak K; Faculty of Agro-Industry, Chiang Mai University, 50100, Thailand., Kanthiya T; Faculty of Agro-Industry, Chiang Mai University, 50100, Thailand., Punyodom W; Department of Chemistry, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand. Electronic address: winita.punyodom@cmu.ac.th.
Publikováno v:
Carbohydrate polymers [Carbohydr Polym] 2022 Jan 01; Vol. 275, pp. 118690. Date of Electronic Publication: 2021 Sep 22.
Autor:
Kiatiporntipthak K; Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand., Thajai N; Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Kanthiya T; Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand., Rachtanapun P; Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Leksawasdi N; Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Phimolsiripol Y; Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Rohindra D; School of Biological and Chemical Sciences, Faculty of Science, Technology and Environment, The University of the South Pacific, Laucala Bay Road, Suva, Fiji., Ruksiriwanich W; Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.; Department of Pharmaceutical Sciences, Faculty of Pharmacy, Chiang Mai University, Mae-Hia, Muang, Chiang Mai 50100, Thailand., Sommano SR; Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.; Plant Bioactive Compound Laboratory (BAC), Department of Plant and Soil Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai 50200, Thailand., Jantanasakulwong K; Faculty of Agro-Industry, Chiang Mai University, Mae-Hea, Mueang, Chiang Mai 50100, Thailand.; Cluster of Agro Bio-Circular-Green Industry, Chiang Mai University, Chiang Mai 50100, Thailand.; Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.
Publikováno v:
Polymers [Polymers (Basel)] 2021 Jul 23; Vol. 13 (15). Date of Electronic Publication: 2021 Jul 23.
Autor:
Ichim, Mariana1 (AUTHOR) elena.codau@academic.tuiasi.ro, Muresan, Emil Ioan2 (AUTHOR) mariana.ichim@academic.tuiasi.ro, Codau, Elena1 (AUTHOR)
Publikováno v:
Polymers (20734360). Nov2024, Vol. 16 Issue 22, p3113. 35p.
Autor:
Primc, Gregor1 (AUTHOR) gregor.primc@ijs.si, Mozetič, Miran1 (AUTHOR) miran.mozetic@ijs.si
Publikováno v:
Polymers (20734360). Sep2024, Vol. 16 Issue 17, p2516. 13p.