BIOSYNTHETIC PRODUCTION OF CAROTENOIDS USING YEAST STRAINS OF GENUS RHODOTORULA ON THE CHEAP BEER WORT SUBSTRATE.

Autor: Besarab, Natalya Vasilievna, Gerasimovich, Konstantin Mikhailovich, Kanterova, Anna Valerievna, Novik, Galina Ivanovna

Publikováno v: Journal of Microbiology, Biotechnology & Food Sciences; Feb/Mar2018, Vol. 7 Issue 4, p383-386, 4p, 3 Charts, 4 Graphs