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pro vyhledávání: '"Kannan Rengasamy"'
Akademický článek
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Autor:
Nagaraj, Gowrisri1, Kannan, Rengasamy1, Raguchander, Thiruvengadam1, Narayanan, Swarnakumari2, Saravanakumar, Duraisamy3 duraisamy.saravanakumar@sta.uwi.edu
Publikováno v:
Journal of Taibah University for Science. Jan-Dec2024, Vol. 18 Issue 1, p1-11. 11p.
Autor:
Chippy Ayyappan Korattukudy, Andrew Peter Leon Michael Antony Samy Tamilarasi, Kannan Rengasamy, Shoba Devadhasan, Saravanan Shunmugavel, Jeshima Khan Yasin, Arumugam Pillai Madhavan
Publikováno v:
Plant Protection Science, Vol 58, Iss 2, Pp 110-124 (2022)
One hundred and two blackgram genotypes were evaluated for Yellow mosaic virus (YMV) resistance based on disease scoring, molecular characterisation, yield and morphological observation. An analysis of variance and a correlation analysis were perform
Externí odkaz:
https://doaj.org/article/5dd1c0f0baa14cd69f12af420d9ee0a1
Autor:
Ragupathi Raja Kannan, Rengasamy, Arumugam, Radjassegarin, Iyapparaj, Palanisamy, Thangaradjou, Thirunavukarasu, Anantharaman, Perumal
Publikováno v:
In Food Chemistry 1-15 February 2013 136(3-4):1484-1489
Publikováno v:
Phytopathogenic Mollicutes. 11:140-146
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bc117c5adc16f1e2258e1dbc2aa98222
https://doi.org/10.5958/2249-4677.2021.00022.0
https://doi.org/10.5958/2249-4677.2021.00022.0
Chemical composition and antibacterial activity of Indian seagrasses against urinary tract pathogens
Publikováno v:
In Food Chemistry 15 December 2012 135(4):2470-2473
Autor:
Arumugam, Radjassegarin, Ragupathi Raja Kannan, Rengasamy, Jayalakshmi, Jayabalan, Manivannan, Karunamoorthy, Karthikai Devi, Gopalraj, Anantharaman, Perumal
Publikováno v:
In Food Chemistry 15 December 2012 135(4):2372-2377
Publikováno v:
Trends in Food Science & Technology. 101:89-105
Background Essential oils (EOs) have remained in the limelight of the scientific community due their versatility coupled with consumers increasing demand for natural, safe and effective health products. Besides, their applications in the food, pharma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c378d9bf26754ca2b81f14fedd4c8f6a
https://doi.org/10.1016/j.tifs.2020.04.025
https://doi.org/10.1016/j.tifs.2020.04.025
Publikováno v:
In Asian Pacific Journal of Tropical Medicine 2010 3(11):890-893
Publikováno v:
In Asian Pacific Journal of Tropical Medicine 2010 3(11):898-901