Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Kaneyuki Koshikawa"'
Publikováno v:
Scientia Horticulturae. 119:392-396
The influence of arbuscular mycorrhizal fungi (AMF) colonization on free amino acid concentrations in strawberry (Fragaria × ananassa Duch., cv.Nohime) plants was investigated using two AMF species [Glomus mosseae (Gm), Gl. aggregatum (Ga)] under ph
Publikováno v:
Horticultural Research (Japan). 8:215-219
菌根菌(Gigaspora margarita, Glomus mosseae, Gl. aggregatum)共生したイチゴ(‘濃姫’)の不織布ポットを利用した高設栽培における収量性について調査した.接種10週間後,すべての接種区で植
Publikováno v:
Acta Horticulturae. :391-395
Autor:
Yoichi Matsubara, Kaneyuki Koshikawa, Mitsuro Hyakumachi, Daisuke Sassa, Yongli Liu, Youhong Li, Mayumi Kubota
Publikováno v:
Acta Horticulturae. :431-436
Cultivar Difference in Mycorrhizal Symbiosis in Strawberry Plants Grown by Capillary Watering Method
Publikováno v:
Environment Control in Biology. 45:67-72
The means of inoculation with arbuscular mycorrhizal (AM) fungi [Gigaspora margarita, Glomus fasciculatum, Gl. mosseae, Gl. sp. R10, Gl. aggregatum] were investigated in four strawberry (Fragaria × ananassa Duch., cv. Tochiotome, Toyonoka, Nyoho and
Publikováno v:
Environment Control in Biology. 44:301-307
Publikováno v:
Environment Control in Biology. 42:185-191
Tolerance to fusarium wilt, caused by Fusarium oxysporum f, sp. fragariae (Fof), in strawberry (Fragaria×ananassa Duch., cv. Nohime) plants infected with arbuscular mycorrhizal (AM) fungi (Gigaspora margarita, Glomus fasciculatum, Gl. mosseae, Gl. s
Publikováno v:
Environment Control in Biology. 42:105-111
Alleviation of high temperature stress in strawberry (Fragaria×ananassa, Duch., cv. Nohime) plants infected with arbuscular mycorrhizal (AM) fungi (Gigaspora margarita, Glomus fasciculatum, Gl. mosseae, Gl. sp. R10, Gl. aggregatum) was observed. Dur
Autor:
Yoshihiro Taguchi, Kaneyuki Koshikawa, Tomiyuki Fukuta, Hirotsugu Tueda, Keiji Kuwabara, Naoki Katsuyama
Publikováno v:
Annual Report of The Kansai Plant Protection Society. 48:91-93
Autor:
Kenji Narumiya, Tomohiro Itoh, Masayuki Ninomiya, Masaharu Yasuda, Kaneyuki Koshikawa, Mamoru Koketsu, Yoshinori Nozawa, Miho Saiki, Suguru Ishikawa
Publikováno v:
Bioorganicmedicinal chemistry. 18(16)
We isolated eight phenolic constituents from Fragaria ananassa Duch. (strawberry) and determined their structures using 1D, 2D-NMR. Among the isolated compounds, linocinnamarin (LN), 1-O-trans-cinnamoyl-beta-d-glucopyranose (CG), and cinnamic acid (C