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Spherand complexes with Li+ and Na+ ions in the gas phase: encapsulation structure and characteristic unimolecular dissociation

Autor: Yohsuke Yamamoto, Satoru Muramatsu, Yoshiya Inokuchi, Kanako Wada, Rong Shang, Motoki Kida

Publikováno v: Physical Chemistry Chemical Physics. 23:25029-25037

We investigated the complexes of Cram's hexa(p-anisole) spherands (SPR, 1) with Li+ and Na+ ions (1·Li+ and 1·Na+) isolated in the gas phase. Despite the small conformational difference between 1·Li+ and 1·Na+ owing to the rigid framework of 1, u

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::96a8b1a4e1b05542e030dc2e7e799950
https://doi.org/10.1039/d1cp03336k

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Spherand complexes with Li

Autor: Motoki, Kida, Kanako, Wada, Satoru, Muramatsu, Rong, Shang, Yohsuke, Yamamoto, Yoshiya, Inokuchi

Publikováno v: Physical chemistry chemical physics : PCCP. 23(44)

We investigated the complexes of Cram's hexa(

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::805e170ce02a1ee98e2644da26949b8f
https://pubmed.ncbi.nlm.nih.gov/34610066

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Akademický článek

Regulatory specialization of xyloglucan (XG) and glucuronoarabinoxylan (GAX) in pericarp cell walls during fruit ripening in tomato (Solanum lycopersicum).

Autor: Ayami Takizawa, Hiromi Hyodo, Kanako Wada, Tadashi Ishii, Shinobu Satoh, Hiroaki Iwai

Publikováno v: PLoS ONE, Vol 9, Iss 2, p e89871 (2014)

Disassembly of cell wall polysaccharides by various cell wall hydrolases during fruit softening causes structural changes in hemicellulose and pectin that affect the physical properties and softening of tomato fruit. In a previous study, we showed th

Externí odkaz: https://doaj.org/article/89901cef6711444aa6070a2e2401bdda

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Regulatory Specialization of Xyloglucan (XG) and Glucuronoarabinoxylan (GAX) in Pericarp Cell Walls during Fruit Ripening in Tomato (Solanum lycopersicum)

Autor: Hiromi Hyodo, Ayami Takizawa, Hiroaki Iwai, Kanako Wada, Tadashi Ishii, Shinobu Satoh

Publikováno v: PLoS ONE, Vol 9, Iss 2, p e89871 (2014)
PLoS ONE

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58d304e24a37956eef6378556dc41eb9
https://doi.org/10.1371/journal.pone.0089871

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Akademický článek

Contents list.

Publikováno v: Physical Chemistry Chemical Physics (PCCP); 11/28/2021, Vol. 23 Issue 44, p24949-24961, 13p

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Akademický článek

Spherand complexes with Li⁺ and Na⁺ ions in the gas phase: encapsulation structure and characteristic unimolecular dissociation.

Autor: Kida, Motoki, Wada, Kanako, Muramatsu, Satoru, Shang, Rong, Yamamoto, Yohsuke, Inokuchi, Yoshiya

Publikováno v: Physical Chemistry Chemical Physics (PCCP); 11/28/2021, Vol. 23 Issue 44, p25029-25037, 9p

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Akademický článek

ビールに残存するコーンスターチ由来組換え遺伝子の検出に関する研究 (Chinese)

Autor: 真野潤一, 岡崎法子, 和田華奈子, 岡田啓介, 安原貴臣, 高畠令王奈, 橘田和美

Publikováno v: Japanese Journal of Food Chemistry & Safety; 2021, Vol. 28 Issue 2, p90-97, 8p

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Akademický článek

Regulatory Specialization of Xyloglucan (XG) and Glucuronoarabinoxylan (GAX) in Pericarp Cell Walls during Fruit Ripening in Tomato (Solanum lycopersicum).

Autor: Takizawa, Ayami¹, Hyodo, Hiromi¹, Wada, Kanako¹, Ishii, Tadashi¹, Satoh, Shinobu¹, Iwai, Hiroaki¹ iwai.hiroaki.gb@u.tsukuba.ac.jp

Publikováno v: PLoS ONE. Feb2014, Vol. 9 Issue 2, p1-8. 8p.

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Akademický článek

Knee Pain and Future Self-Reliance in Older Adults: Evidence From a Community-Based 3-Year Cohort Study in Japan.

Autor: Nishiwaki, Yuji, Michikawa, Takehiro, Yamada, Mutsuko, Eto, Norihito, Takebayashi, Toru

Publikováno v: Journal of Epidemiology; May2011, Vol. 21 Issue 3, p184-190, 7p, 2 Charts, 1 Graph

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