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Publikováno v:
Amino Acids. 53:745-751
Taurine is a compatible osmolyte that confers stability to proteins. Recent studies have revealed that liquid–liquid phase separation (LLPS) of proteins underlie the formation of membraneless organelles in cells. In the present study, we evaluated
Taurine is a compatible osmolyte that infers stability to proteins. Recent studies have revealed that liquid-liquid phase separation (LLPS) of proteins underlie the formation of membraneless organelles in cells. In the present study, we evaluated the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b8212c097dbfb75c4d5e1233f261d646
https://doi.org/10.1101/2021.01.26.428332
https://doi.org/10.1101/2021.01.26.428332