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pro vyhledávání: '"Kamola Usmanova"'
Autor:
Kamola Usmanova, Soxib Islamov, Zohida Norkulova, Guzal Kobilova, Muhabbat Matchanova, Shokir Isakov, Ezoza Khalmuradova
Publikováno v:
E3S Web of Conferences. 377:03009
This article is devoted to obtaining various methods of drying a zoned apricot cultivar in Uzbekistan. Before laying for drying, the sugar content of fresh fruits was 17-21.5%. The output of dried products was 15.3-19%, a relatively high yield is all