Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Kamila Leite Rodrigues"'
Autor:
Kamila Leite Rodrigues, Tomaz Henrique Araújo, José Maurício Schneedorf, Cláudia de Souza Ferreira, Gabriel de Oliveira Isac Moraes, Rita Sinigaglia Coimbra, Maria Rita Rodrigues
Publikováno v:
Journal of Functional Foods, Vol 21, Iss , Pp 58-69 (2016)
Kefir grown in molasses was activated to ferment malt for the production of beer. As kefir and beer are known to exhibit some beneficial health properties, anti-inflammatory and anti-ulcerogenic activities of a beer made with kefir were assessed usin
Externí odkaz:
https://doaj.org/article/3f79ea06df4347dc901bd858b6cddafd
Autor:
Alice Helena de Souza Paulino, Angelica Pereira Todescato, Bruno Martins Dala Paula, Kamila Leite Rodrigues, Marcella Zache Silva, Micaela Aparecida Teodoro, Sinézio Inácio da Silva Júnior, Tábatta Renata Pereira de Brito, Wanderson Roberto da Silva
Publikováno v:
ARCHIVES OF HEALTH INVESTIGATION. 12:1-125
A UNIFAL-MG, por meio do Programa de Pós-Graduação em Nutrição e Longevidade (PPGNL) e a Universidade Aberta à Terceira Idade (UNATI), realizou entre os dias 04 e 06 de novembro de 2021, o 1º Congresso Nacional de Nutrição e Longevidade e 3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d5a0191e906b4fc4d8647bd7783e127
https://doi.org/10.21270/archi.v12i.6097
https://doi.org/10.21270/archi.v12i.6097
Publikováno v:
InflammoPharmacology. 13:485-492
Kefir is a fermented beverage originating form the Caucasian regions composed of a number of bacteria and yeasts living together in polysaccharide grains secreted by them. Kefir can be considered a probiotic source as it presents anti-bacterial, anti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a275500945f8b9325922c0e1c1964211
https://doi.org/10.1163/156856005774649395
https://doi.org/10.1163/156856005774649395
Autor:
José Maurício Schneedorf, José Carlos Tavares Carvalho, Kamila Leite Rodrigues, João Evangelista Fiorini, Lucélia R.G Caputo, Claudia Catellani Cardoso
Publikováno v:
InflammoPharmacology. 12:261-270
The ozonised sunflower oil, Bioperoxoil®, was tested for its antimicrobial activity against some pathological strains in vitro together with its healing potential against Staphylococcus aureus in vivo. Bioperoxoil® was tested against S. aureus, Pse
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8fac8117eda9f07be24ec735eec8e8d
https://doi.org/10.1163/1568560042342275
https://doi.org/10.1163/1568560042342275
Autor:
João Evangelista, Lucelia Rita Gaudino Caputo, Kamila Leite Rodrigues, José Carlos Tavares Carvalho, José Maurício Schneedorf
Publikováno v:
International journal of antimicrobial agents. 25(5)
Kefir and its insoluble polysaccharide, kefiran, were both tested for antimicrobial and cicatrizing activities against several bacterial species and Candida albicans using an agar diffusion method. Comparator antimicrobials were also tested. Cicatriz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c4927923d951d2aa7d81c0573db82b0d
https://pubmed.ncbi.nlm.nih.gov/15848295
https://pubmed.ncbi.nlm.nih.gov/15848295