Lower sulfurtransferase detoxification rates of cyanide in konzo-A tropical spastic paralysis linked to cassava cyanogenic poisoning.

Autor: Kambale KJ; Department of Biomedical Sciences, University of Kinshasa, Congo-Kinshasa, Democratic Republic of the Congo., Ali ER; Department of Biology, University of Kinshasa, Congo-Kinshasa, Democratic Republic of the Congo; Institut National de Recherches Biomédicales (INRB), Congo-Kinshasa, Democratic Republic of the Congo., Sadiki NH; School of Public Health, University of Kinshasa, Congo-Kinshasa, Democratic Republic of the Congo., Kayembe KP; School of Public Health, University of Kinshasa, Congo-Kinshasa, Democratic Republic of the Congo., Mvumbi LG; Department of Biomedical Sciences, University of Kinshasa, Congo-Kinshasa, Democratic Republic of the Congo., Yandju DL; Department of Biology, University of Kinshasa, Congo-Kinshasa, Democratic Republic of the Congo., Boivin MJ; Department of Psychiatry and Neurology/Ophthalmology, Michigan State University, East Lansing, MI, USA., Boss GR; Department of Medicine, University of California, San Diego, La Jolla, CA, USA., Stadler DD; Graduate Programs in Human Nutrition, Oregon Health & Science University, Portland, OR, USA., Lambert WE; Department of Public Health and Preventive Medicine, Oregon Health & Science University, Portland, OR, USA., Lasarev MR; Department of Public Health and Preventive Medicine, Oregon Health & Science University, Portland, OR, USA; Oregon Institute of Occupational Health Sciences, Oregon Health & Science University, Portland, OR, USA., Okitundu LA; Department of Neurology, University of Kinshasa, Congo-Kinshasa, Democratic Republic of the Congo., Mumba Ngoyi D; Department of Tropical Medicine, University of Kinshasa, Congo-Kinshasa, Democratic Republic of the Congo; Institut National de Recherches Biomédicales (INRB), Congo-Kinshasa, Democratic Republic of the Congo., Banea JP; School of Public Health, University of Kinshasa, Congo-Kinshasa, Democratic Republic of the Congo; National Nutrition Program, Ministry of Health, Congo-Kinshasa, Democratic Republic of the Congo., Tshala-Katumbay DD; Department of Neurology, University of Kinshasa, Congo-Kinshasa, Democratic Republic of the Congo; Institut National de Recherches Biomédicales (INRB), Congo-Kinshasa, Democratic Republic of the Congo; Department of Neurology, Oregon Health & Science University, Portland, OR, USA. Electronic address: tshalad@ohsu.edu.

Publikováno v: Neurotoxicology [Neurotoxicology] 2017 Mar; Vol. 59, pp. 256-262. Date of Electronic Publication: 2016 May 28.

Chronic consumption of cassava juice induces cellular stress in rat substantia nigra.

Autor: de Jesús Rosas-Jarquín, Christian¹, Rivadeneyra-Domínguez, Eduardo², Alicia León-Chávez, Bertha³, Nadella, Rasajna⁴, del Carmen ánchez-García, Aurora⁵, Rembao-Bojórquez, Daniel⁵, Francisco Rodríguez-Landa, Juan⁶, Hernandez-Baltazar, Daniel⁷ dan.hernandez.baltazar@gmail.com

Publikováno v: Iranian Journal of Basic Medical Sciences. 2020, Vol. 23 Issue 1, p93-101. 9p.

Dietary cyanogen exposure and early child neurodevelopment: An observational study from the Democratic Republic of Congo.

Autor: Kashala-Abotnes, Espérance¹ esperance_kashala@yahoo.com, Sombo, Marie-Thérèse², Okitundu, Daniel L.², Kunyu, Marcel², Bumoko Makila-Mabe, Guy², Tylleskär, Thorkild¹, Sikorskii, Alla³, Banea, Jean-Pierre^4,5, Mumba Ngoyi, Dieudonné^6,7, Tshala-Katumbay, Désiré^2,7,8,9, Boivin, Michael J.^3,10,11

Publikováno v: PLoS ONE. 4/17/2018, Vol. 13 Issue 4, p1-18. 18p.

Brewing rich 2‐phenylethanol beer from cassava and its producing metabolisms in yeast.

Autor: Li, Can, Dong, Geyu, Bian, Meng, Liu, Xinli, Gong, Jing, Hao, Jingxin, Wang, Wenquan, Li, Kaimian, Ou, Wenjun, Xia, Tao

Publikováno v: Journal of the Science of Food & Agriculture; Aug2021, Vol. 101 Issue 10, p4050-4058, 9p

Preclinical and clinical research on the toxic and neurological effects of cassava (Manihot esculenta Crantz) consumption.

Autor: Rivadeneyra-Domínguez, E., Rodríguez-Landa, J. F.

Publikováno v: Metabolic Brain Disease; Jan2020, Vol. 35 Issue 1, p65-74, 10p