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pro vyhledávání: '"Kalui, CM"'
Publikováno v:
African Journal of Biotechnology; Vol 9, No 17 (2010); 2490-2498
The realization that food has a role beyond provision of energy and body forming substances has shifted scientific investigations with growing interest in the research and development of functional foods. A lot of attention is being focused on probio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::18eaa2c464b272e8234e0bd7345aa864
https://www.ajol.info/index.php/ajb/article/view/79704
https://www.ajol.info/index.php/ajb/article/view/79704
