Zobrazeno 1 - 10
of 60
pro vyhledávání: '"Kaliyaperumal, Ashokkumar"'
Autor:
Kaliyaperumal Ashokkumar, Meenakchisundaram Dharshini, Thirugnanam Janani, Venkatasubramaniyan Shrravani Sri, Ramachandran Subhasidha
Publikováno v:
Future Journal of Pharmaceutical Sciences, Vol 10, Iss 1, Pp 1-15 (2024)
Abstract Background Nyctanthes arbor-tristis Linn. is a small, sacred ornamental tree used in prayer. It is renowned throughout India for its aromatic white blossoms. The entire plant was widely used for several health applications particularly root
Externí odkaz:
https://doaj.org/article/a2ce22d800d5487180336bf1899a3403
Autor:
Muthukrishnan, Saradhadevi, Ravi, Anjali K, Ajay, S, Gunasangkaran, Gayathiri, Senthilkumar, Hemalatha, Arumugam, Vijaya Anand, Shanmugam, Velayuthaprabhu, Kunnathur Murugesan, Sakthivel, Packiaraj, Gurusaravanan, Muthukrishnan, Arun, Kaliyaperumal, Ashokkumar
Publikováno v:
In Medicine in Omics December 2024 12
Autor:
Muthusamy Murugan, Anil Kuruvila, Aavudai Anandhi, A. Pooja, Kaliyaperumal Ashokkumar, M. K. Dhanya, A. Subbiah, M. Alagupalamuthirsolai, N. Sritharan
Publikováno v:
Frontiers in Climate, Vol 5 (2023)
The rainfall pattern seen in the Indian Cardamom Hills (ICH) has been extremely variable and complicated, with El Niño-Southern Oscillation (ENSO) playing a crucial role in shaping this pattern. In light of this, more investigation is required throu
Externí odkaz:
https://doaj.org/article/dca20971e9064e3fae5b22a6fb641dec
Autor:
Muthukrishnan, Saradhadevi, Gunasangkaran, Gayathiri, Ravi, Anjali K., Amirthalakshmi, Sobiya Ramaraju, Gandhi, Durganjali, Arumugam, Vijaya Anand, Shanmugam, Velayuthaprabhu, Sakthivel, Kunnathur Murugesan, Pushpam, Marie Arockianathan, kaliyaperumal, Ashokkumar, Packiaraj, Gurusaravanan, Muthukrishnan, Arun
Publikováno v:
BioNanoScience; Sep2024, Vol. 14 Issue 3, p2940-2963, 24p
Autor:
Muthusamy Murugan, M. Alagupalamuthirsolai, Kaliyaperumal Ashokkumar, Aavudai Anandhi, Raju Ravi, J. Rajangam, M. K. Dhanya, K. S. Krishnamurthy
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2022)
In this study, we investigated climatic parameters and predicted future changes in precipitation and atmospheric temperature levels based on RCP4. 5/8.5 scenarios in all cardamom-coffee hot spots of southern India. Our results showed more precipitati
Externí odkaz:
https://doaj.org/article/9d20a2d6bf4849cc9a8b71d49255eb7e
Autor:
Kaliyaperumal Ashokkumar, Muthusamy Murugan, M. K. Dhanya, Arjun Pandian, Thomas D. Warkentin
Publikováno v:
Clinical Phytoscience, Vol 7, Iss 1, Pp 1-11 (2021)
Abstract Background Black pepper [Piper nigrum (L.), Family: Piperaceae] is used traditionally for the treatment of various diseases including; cough, cold, dyspnea throat diseases, intermittent fever, dysentery, stomachache, worms and piles. The pha
Externí odkaz:
https://doaj.org/article/151e912c58aa475bb1fb08f783f90e84
Autor:
Muthusamy Murugan, Kaliyaperumal Ashokkumar, M. Alagupalamuthirsolai, Aavudai Anandhi, Raju Ravi, M. K. Dhanya, Thiravidamani Sathyan
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2022)
Intensive cardamom cultivation in Indian Cardamom hills (ICH) has been related to severe ecological and environmental implications that can challenge the long-term sustainability of cardamom. This research study and analysis proposes a novel system a
Externí odkaz:
https://doaj.org/article/b9bfca6f1156451d96bc39980d1b4d2a
Autor:
Kaliyaperumal Ashokkumar, Sampathrajan Vellaikumar, Muthusamy Murugan, M. K. Dhanya, Gunasekaran Ariharasutharsan, Shaji Aiswarya, Manoharan Akilan, Thomas D. Warkentin, Adhimoolam Karthikeyan
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
The essential oil of cardamom capsules is a high-value ingredient in foods, beverages, perfumery, and traditional medicines. It is responsible for the characteristic aroma of cardamom. The present study aimed to evaluate essential oil yield and chemi
Externí odkaz:
https://doaj.org/article/36fc9d9624cb4168a636590ef8da582b
Autor:
Kaliyaperumal Ashokkumar, Mahalingam Govindaraj, Sampathrajan Vellaikumar, V. G. Shobhana, Adhimoolam Karthikeyan, Manoharan Akilan, Jeyaraman Sathishkumar
Publikováno v:
Frontiers in Nutrition, Vol 7 (2020)
Rice (Oryza sativa L.) is one of the major cereal crops cultivated across the world, particularly in Southeast Asia with 95% of global production. The present study was aimed to evaluate the total phenolic content (TPC) and to profile all the volatil
Externí odkaz:
https://doaj.org/article/7951bc728d3d44648dfd105deccb41a4
Autor:
Kaliyaperumal Ashokkumar, Mahalingam Govindaraj, Adhimoolam Karthikeyan, V. G. Shobhana, Thomas D. Warkentin
Publikováno v:
Frontiers in Genetics, Vol 11 (2020)
Globally, two billion people suffer from micronutrient deficiencies. Cereal grains provide more than 50% of the daily requirement of calories in human diets, but they often fail to provide adequate essential minerals and vitamins. Cereal crop product
Externí odkaz:
https://doaj.org/article/b4f7d9109fa54700bf263e14d0d61d89