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Autor:
Olivier Heller, Delwendé I. Kiba, Kalifa Wend-Doléa Zida, Kim Schneider, Hgazat Kouassi Valérie Kouame, Ouakoltio Y. A. Traoré, Michael Siegrist, Emmanuel Frossard
Publikováno v:
Frontiers in Agronomy, Vol 4 (2022)
Yam (Discorea spp.) is a staple food crop in Africa that requires fertile soils and an annual rainfall of about 1,500 mm. However, in the semi-arid North-West of Burkina Faso, farmers produce yam in continuous rotation on degraded soils with annual r
Externí odkaz:
https://doaj.org/article/71c38855c8d54854a756f928e2112264