Zobrazeno 1 - 10
of 57
pro vyhledávání: '"Kai Ling, Kong"'
Autor:
Todd C. Rideout, Jaclyn Wallace, Xiaozhong Wen, Vanessa M. Barnabei, Kai Ling Kong, Richard W. Browne
Publikováno v:
Lipids in Health and Disease, Vol 22, Iss 1, Pp 1-7 (2023)
Abstract Background Previous animal model studies have highlighted a role for cholesterol and its oxidized derivatives (oxysterols) in uterine contractile activity, however, a lipotoxic state associated with hypercholesterolemia may contribute to lab
Externí odkaz:
https://doaj.org/article/b1f9c8f119c6452f8264fb2c88cc7a6e
Autor:
Saron Demeke, Kaitlyn Rohde, Lynn Chollet-Hinton, Cassandra Sutton, Kai Ling Kong, Tera L Fazzino
Publikováno v:
Public Health Nutrition, Vol 26, Pp 182-189 (2023)
Abstract Objective: To quantify the change in availability of hyper-palatable foods (HPF) in the US foods system over 30 years (1988–2018). Design: Three datasets considered representative of the US food system were used in analyses to represent
Externí odkaz:
https://doaj.org/article/dea305cb55c04b71ab5ee155c9c19968
Autor:
Adrianne K. Griebel-Thompson, Tera L. Fazzino, Emily Cramer, Rocco A. Paluch, Katherine S. Morris, Kai Ling Kong
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
BackgroundResearch has shown that early exposure to added sugars from table food is related to increased intake of added sugars in later childhood. The earliest window of exposure to added sugars may be in infancy via infant formula. However, beyond
Externí odkaz:
https://doaj.org/article/c973cdb4e67249bb812b07ee2d72f085
Autor:
Lisette T. Jacobson, Michael Wolfe, Rosey Zackula, Hayrettin Okut, Faith E. Hampton, David A. Grainger, Adrianne K. Griebel-Thompson, Kai Ling Kong, Christie Befort
Publikováno v:
Preventive Medicine Reports, Vol 34, Iss , Pp 102254- (2023)
Underrepresentation of pregnant populations in randomized controlled trials of lifestyle change interventions is concerning due to high attrition and providers’ limited clinical time. The purpose of this evaluative study was to assess intervention
Externí odkaz:
https://doaj.org/article/5ddb46a635d74293bdf06e6d7fc7c03f
Autor:
Todd C. Rideout, Xiaozhong Wen, Divya Choudhary, Marissa Catanzaro, Richard W. Browne, Vanessa M. Barnabei, Kai Ling Kong
Publikováno v:
Lipids in Health and Disease, Vol 21, Iss 1, Pp 1-8 (2022)
Abstract Background An excessive rise in maternal lipids during pregnancy may have detrimental impacts on maternal and fetal health leading to adverse pregnancy outcomes. However, knowledge gaps exist with respect to the association between lipid bio
Externí odkaz:
https://doaj.org/article/b357788957284c31993a91347321ce5b
Publikováno v:
Nutrients, Vol 15, Iss 13, p 2990 (2023)
Substance use during pregnancy increases the risk for poor developmental outcomes of the offspring, and for substance-dependent mothers, abstaining from substance use during pregnancy is often difficult. Given the addictive nature of many substances,
Externí odkaz:
https://doaj.org/article/4effaa3ea4994549b1774729d5ed4607
Autor:
Adrianne K. Griebel-Thompson, Abigail Murray, Katherine S. Morris, Rocco A. Paluch, Lisette Jacobson, Kai Ling Kong
Publikováno v:
Nutrients, Vol 14, Iss 20, p 4359 (2022)
Intake of added sugars during early life is associated with poor health outcomes. Maternal dietary intake influences the intake of their children, but little research investigates the relationship between maternal sugar sweetened beverage (SSB) and i
Externí odkaz:
https://doaj.org/article/a2009d53fa994c5ead5db41910d7365f
The Prevalence of Hyperpalatable Baby Foods and Exposure During Infancy: A Preliminary Investigation
Publikováno v:
Frontiers in Psychology, Vol 12 (2021)
Objective: To characterize the prevalence of hyperpalatable foods (HPF) among baby foods in the U.S. and examine the prevalence of HPF exposure and consumption from both baby food and adult food sources among infants aged 9–15 months.Methods: A U.S
Externí odkaz:
https://doaj.org/article/2a617212339f4cd7a402193754bbe04f
Autor:
Kai Ling, Kong, Rina D, Eiden, Katherine S, Morris, Rocco A, Paluch, Katelyn A, Carr, Leonard H, Epstein
Publikováno v:
The American Journal of Clinical Nutrition. 116:1642-1653
Food reinforcement or one's motivation to eat may be established early in life; it might not be the food reinforcement per se that drives weight gain, but rather the imbalance between food and nonfood reinforcement.We implemented a 2-y randomized, co
Autor:
Kai Ling, Kong, Shannon, Shisler, Rina D, Eiden, Stephanie, Anzman-Frasca, Jacqueline, Piazza
Publikováno v:
Childhood Obesity. 18:422-432