Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Kai, Mausch"'
Publikováno v:
World Development Sustainability, Vol 5, Iss , Pp 100176- (2024)
The Rwandan government emphasizes the role of cooperatives in transforming rural economies from subsistence farming to diversified commercial agriculture, including high-value export horticultural crops. The success of these cooperatives depends sign
Externí odkaz:
https://doaj.org/article/b106479145ec4298b43bdd0f50f0ad75
Publikováno v:
Trees, Forests and People, Vol 16, Iss , Pp 100544- (2024)
Current food production systems all over the world face numerous challenges. Particularly smallholder farming in sub-Saharan Africa is in substantial need of sustainable solutions. Yet, the adoption of already existing sustainable agricultural practi
Externí odkaz:
https://doaj.org/article/3cc173e34a7246d392e532987e9d81e5
Publikováno v:
Bio-based and Applied Economics (2023)
Some recent research began to shift the focus of development efforts away from income and yield to more diverse concepts that consider people's intrinsic drivers and values, such as aspirations and personality traits. We aim to improve the understand
Externí odkaz:
https://doaj.org/article/cdd117bf143b4d58b03e59dfede0afca
Autor:
Emilie C. Vansant, Kai Mausch, Amy Ickowitz, Stepha McMullin, Alice Karanja, Laura Vang Rasmussen
Publikováno v:
People and Nature, Vol 4, Iss 2, Pp 296-311 (2022)
Abstract In most low‐ and middle‐income countries (LMICs), conventional agricultural policy promotes specialized production systems of carbohydrate‐rich crops to address hunger and food insecurity. For rural populations, however, increased land
Externí odkaz:
https://doaj.org/article/47498f925e344e4d88c30b84a24ebd71
Autor:
Ifeoluwa Omolara Bodunde, RDN, Alice Karanja, PhD, Stepha McMullin, PhD, Kai Mausch, PhD, Amy Ickowitz, PhD
Publikováno v:
World Nutrition, Vol 13, Iss 4 (2022)
Background: Low consumption of fruits and vegetables among children can lead to deprivation of micronutrients necessary for growth and development and predispose them to NCDs later in life. Low consumption of these nutrient-rich foods is related to h
Externí odkaz:
https://doaj.org/article/d0d50aaf8a574849b069957dfde9bd4e
Publikováno v:
International Journal of Agricultural Sustainability, Vol 17, Iss 1, Pp 34-48 (2019)
Many studies detail constraints deemed responsible for the limited adoption of new technologies among smallholder farmers in sub-Saharan Africa. By contrast, here we study the conditions that led to the remarkably fast spread of improved chickpea var
Externí odkaz:
https://doaj.org/article/da4a435fd1df47189a6b70483ffcf35d
Publikováno v:
World Nutrition. 13:29-45
Background: Low consumption of fruits and vegetables among children can lead to deprivation of micronutrients necessary for growth and development and predispose them to NCDs later in life. Low consumption of these nutrient-rich foods is related to h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21354a70c4de785287a0731df94a8304
https://doi.org/10.26596/wn.202213429-45
https://doi.org/10.26596/wn.202213429-45
Publikováno v:
Food Security. 15:363-379
Within the nutritionism paradigm, in this article we critically review the marketization and medicalization logics which aim to address the pressing issue of malnutrition in low- and middle-income countries. Drawing from political economy and food sy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c213c03c4ebea3dc8b1bd57d4d1340ea
https://doi.org/10.1007/s12571-022-01324-6
https://doi.org/10.1007/s12571-022-01324-6
Publikováno v:
FACETS, Vol 2, Pp 545-548 (2017)
We reviewed the strategy for Agricultural Research for Development (AR4D) adopted by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT). The objective was to examine ICRISAT’s research strategy related to the twin challe
Externí odkaz:
https://doaj.org/article/44f5a13494124982ae5b5ad47e46a91d
Publikováno v:
Journal of Development Effectiveness. :1-16
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4d79aeeec9276b55633f1f010adf4974
https://doi.org/10.1080/19439342.2022.2099952
https://doi.org/10.1080/19439342.2022.2099952