Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Kahoru Inada"'
Autor:
Taiichiro Seki, Tomomi Hosono-Fukao, Yuji Iitsuka, Rie Tanaka, Toyohiko Ariga, Kahoru Inada, Takashi Hosono, Isao Hasegawa, Haruhisa Yamada
Publikováno v:
Carcinogenesis
Alk(en)yl trisulfides (R-SSS-R') are organosulfur compounds produced by crushed garlic and other Allium vegetables. We found that these compounds exhibit potent anticancer effects through the reaction with microtubules, causing cell cycle arrest. Nin
Autor:
Taiichiro, Seki, Takashi, Hosono, Tomomi, Hosono-Fukao, Kahoru, Inada, Rie, Tanaka, Jun, Ogihara, Toyohiko, Ariga
Publikováno v:
Asia Pacific journal of clinical nutrition. 17
Alk(en)yl sulfides are characteristic flavor components of garlic. Several lines of epidemiological study indicate that the risk of a certain cancer can be prevented by consumption of garlic. In this manuscript, we examined the anticancer property of
Autor:
Takashi Hosono, Tomomi Hosono-Fukao, Kahoru Inada, Rie Tanaka, Haruhisa Yamada, Yuji Iitsuka, Taiichiro Seki, Isao Hasegawa, Toyohiko Ariga
Publikováno v:
Carcinogenesis; Jul2008, Vol. 29 Issue 7, p1400-1400, 1p