Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Kahandawa G. S. U. Ariyawansa"'
Autor:
Oshadi Rajakaruna, Nalin N. Wijayawardene, Susantha Udagedara, Prabath K. Jayasinghe, Sudheera S. Gunasekara, Nattawut Boonyuen, Thushara C. Bamunuarachchige, Kahandawa G. S. U. Ariyawansa
Publikováno v:
Journal of Fungi, Vol 10, Iss 9, p 627 (2024)
Marine ecosystems are important in discovering novel fungi with interesting metabolites that have shown great potential in pharmaceutical and biotechnological industries. Seagrasses, the sole submerged marine angiosperm, host diverse fungal taxa with
Externí odkaz:
https://doaj.org/article/400be07729b1488598ef65821e624ce0
Autor:
Himanshi Jayasinghe, Hao-Xun Chang, Stephen Knobloch, Shan-Hua Yang, D. P. Bhagya Hendalage, Kahandawa G. S. U. Ariyawansa, Po-Yu Liu, Marc Stadler, Hiran A. Ariyawansa
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Plants are associated with a large diversity of microbes, and these complex plant-associated microbial communities are critical for plant health. Welsh onion (Allium fistulosum L.) is one of the key and oldest vegetable crops cultivated in Taiwan. Th
Externí odkaz:
https://doaj.org/article/c9206f16c0e64629acadea864bcf1b4a
Autor:
Nalin N. Wijayawardene, Mohammad Bahram, Iván Sánchez-Castro, Dong-Qin Dai, Kahandawa G. S. U. Ariyawansa, Udeni Jayalal, Nakarin Suwannarach, Leho Tedersoo
Publikováno v:
Journal of Fungi, Vol 7, Iss 9, p 703 (2021)
Culture techniques are vital in both traditional and modern fungal taxonomy. Establishing sexual–asexual links and synanamorphs, extracting DNA and secondary metabolites are mainly based on cultures. However, it is widely accepted that a large numb
Externí odkaz:
https://doaj.org/article/a531fdb3dab74ba9b8aa2f4e70875e21
Autor:
Nilni A Wimalarathna, Anushka M Wickramasuriya, Dominik Metschina, Luiz A Cauz-Santos, Dharshani Bandupriya, Kahandawa G S U Ariyawansa, Bhathiya Gopallawa, Mark W Chase, Rosabelle Samuel, Tara D Silva
Publikováno v:
PLoS ONE, Vol 19, Iss 6, p e0305990 (2024)
Despite the economic importance of Piper nigrum (black pepper), a highly valued crop worldwide, development and utilization of genomic resources have remained limited, with diversity assessments often relying on only a few samples or DNA markers. Her
Externí odkaz:
https://doaj.org/article/136eb25d51e142c392b7adfede8e88b7