Výsledky vyhledávání - "Kae Nishizawa"

Study on Moisture Content Changes during Atmospheric Freeze Drying of Fresh-cut Japanese Radish and its Quality after Drying and Rehydration

Autor: Shoji Koide, Kae Nishizawa, Natsuki Saito, Rei Osuga, Takahiro Orikasa, Matsuo Uemura

Publikováno v: Nippon Shokuhin Kagaku Kogaku Kaishi. 68:464-470

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e21437c01f6e7dd2c5eb8ff75a5f94ab
https://doi.org/10.3136/nskkk.68.464

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