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pro vyhledávání: '"Kacalova, Tereza"'
Autor:
Kácalová, Tereza
The aim of this work was demonstrate positive effect of n-3 polyunsaturated fatty acids EPA and DHA on the concentration of plasma triglycerides and cholesterol. According to the hypothesis, these polyunsaturated fatty acids are capable of reducing p
Externí odkaz:
http://www.nusl.cz/ntk/nusl-179829
Autor:
Kacalova, Tereza1 (AUTHOR) xkacalo1@mendelu.cz, Jarosova, Alzbeta1 (AUTHOR), Cwikova, Olga1 (AUTHOR), Franke, Gabriela1 (AUTHOR), Soumarova, Tereza1 (AUTHOR)
Publikováno v:
Food Science & Nutrition. Nov2023, Vol. 11 Issue 11, p7364-7372. 9p.
Autor:
Kacalova, Tereza1 (AUTHOR) xkacalo1@mendelu.cz, Jarosova, Alzbeta1 (AUTHOR)
Publikováno v:
Food Science & Nutrition. Oct2023, Vol. 11 Issue 10, p6648-6659. 12p.