Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Ka Leong CHONG"'
Publikováno v:
Smart Cities, Vol 6, Iss 6, Pp 3297-3318 (2023)
The socioeconomic contribution of microbusinesses towards emerging economies is undeniable. However, numerous factors have broadened the gap between microbusinesses and their smartification. This conceptual study proposes the Technology Adoption Mode
Externí odkaz:
https://doaj.org/article/60df80b7b2f24c9b81b859715024db0e
Autor:
Rusli Siti’ ATIKAH, Ai Ling TAN, Alexander TRUPP, Ka Leong CHONG, Abdul Gani ARNI, Vijaya Malar ARUMUGAM
Publikováno v:
Geo Journal of Tourism and Geosites, Vol 40, Iss 1, Pp 37-48 (2022)
This research examines the rise of a new religious travel segment – the Umrah Do It Yourself (DIY) travellers. While Hajj is the fifth pillar of Islam, Umrah is a minor Muslim pilgrimage that can be undertaken at any time of the year, while still p
Externí odkaz:
https://doaj.org/article/3c5fe91ba8944cbc91b6f7e837adb65a
Autor:
Ka Leong CHONG
Publikováno v:
Geo Journal of Tourism and Geosites, Vol 26, Iss 3, Pp 943-955 (2019)
Rail tourism is significant in boosting Taiwan’s tourism industry with more than 560,000 tourists visited Alishan railway, one of the most significant heritage rail tourism sites in 2018. However, recently more attentions and efforts were being put
Externí odkaz:
https://doaj.org/article/572aacc4f6e745848ebe96e61489a720
Publikováno v:
Journal of Teaching in Travel & Tourism; Apr-Jun2024, Vol. 24 Issue 2, p134-166, 33p
Publikováno v:
Routledge Handbook on Tourism and Small Island States in the Pacific ISBN: 9780429019968
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f6c3dfd26dc9befb9c023f3c20e3401
https://doi.org/10.4324/9780429019968-9
https://doi.org/10.4324/9780429019968-9
Autor:
Daniel Ka Leong Chong
Publikováno v:
Journal of Foodservice Business Research. 25:33-56
The upsurge of manpower crunch issues has tightened up the service capacity of many full-service restaurants. The introduction of manual self-ordering system (as opposed to electronic menu and computerized ordering system) was the outcome of the manp
Autor:
Marcus Stephenson, Ka Leong Chong
Publikováno v:
Tourism and Hospitality Research. 20:493-509
This study investigates the challenges and identifies the critical success factors in transforming traditional hawker food into a franchisable business, principally within the context of Malaysia. This study aims to provide guidelines that could supp
Autor:
Ka Leong Chong
Publikováno v:
International Journal of Tourism Sciences. 18:110-123
Despite substantial investments and promotional efforts in developing cruise tourism in Asia, cruise liner managers and marketers are given little indication concerning the effectiveness of their current marketing programs in driving consumer intenti
Autor:
Ka Leong Chong
Publikováno v:
Asia Pacific Journal of Tourism Research. 22:604-614
Conventionally, wine tourism is mainly popular in Australia, New Zealand, South Africa and the Europe regions. Interestingly, Thailand, despite being a young wine-producing country, has emerged as a potential wine tourism provider within the Southeas
Autor:
ATIKAH, Rusli Siti', Ai Ling TAN, TRUPP, Alexander, Ka Leong CHONG, ARNI, Abdul Gani, ARUMUGAM, Vijaya Malar
Publikováno v:
GeoJournal of Tourism & Geosites; 2022, Vol. 40 Issue 1, p37-48, 12p