Zobrazeno 1 - 10
of 120
pro vyhledávání: '"KUSUMIYATI KUSUMIYATI"'
Autor:
Farhan Ahmad, Kusumiyati Kusumiyati, Mochamad Arief Soleh, Muhammad Rabnawaz Khan, Ristina Siti Sundari
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-17 (2024)
Abstract Background As identified by the research, it is imperative to develop effective ways to address the pressing problem of disease and pest susceptibility in chili agriculture and secure sustainable crop yield. The research examines the impact
Externí odkaz:
https://doaj.org/article/6a07cf0f7c2348bf9733a304960d4cd3
Autor:
Munawar Agus Arip, Kusumiyati Kusumiyati, Andasuryani Andasuryani, Yusmanizar Yusmanizar, Adrizal Adrizal
Publikováno v:
Open Agriculture, Vol 9, Iss 1, Pp 115307-10 (2024)
This study delves into the ability of near infrared (NIR) techniques by means of a self-developed portable sensing device near-infrared reflectance spectroscopy (NIRS) i16 USK instrument to accurately predict the moisture content (MC) and chlorogenic
Externí odkaz:
https://doaj.org/article/7bdf09ff212c4fd49fb4c27414eb7d95
Autor:
Farhan Ahmad, Kusumiyati Kusumiyati, Mochamad Arief Soleh, Muhammad Rabnawaz Khan, Ristina Siti Sundari
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-11 (2024)
Abstract Background The study offers insightful information about the adaptability of local and imported Chili cultivars. This experiment examines how three different chili cultivars Tanjung, Unpad, and Osaka perform in the germination and early grow
Externí odkaz:
https://doaj.org/article/9295406aceef4b4a9267eae383033681
Publikováno v:
Open Agriculture, Vol 9, Iss 1, Pp 10067-80 (2024)
Indonesia is a significant producer of shallots, and the country frequently cultivates three distinct varieties: Bima, Trisula, and Sumenep. Each cultivar exhibits distinct characteristics, specifically when grown under suboptimal conditions. Several
Externí odkaz:
https://doaj.org/article/2cb7d93448c640a6a3e25cdcc36452cc
Autor:
Kusumiyati Kusumiyati, Nita Yuniati, Syariful Mubarok, Bambang Nurhadi, Jajang Sauman Hamdani, Muhamad Kadapi, Manikharda, Yusuf Eka Maulana
Publikováno v:
CyTA - Journal of Food, Vol 22, Iss 1 (2024)
The primary challenge encountered by marketers of green chili peppers is the rapid post-harvest deterioration. The application of pre- and post-harvest moringa leaf extract (MLE) is an effective approach to preserving the quality of fruits after bein
Externí odkaz:
https://doaj.org/article/2203e5a30b6c4f4296ccf6649e79df9d
Autor:
Farhan Ahmad, Kusumiyati Kusumiyati, Mochamad Arief Soleh, Muhammad Rabnawaz Khan, Ristina Siti Sundari
Publikováno v:
Agrosystems, Geosciences & Environment, Vol 7, Iss 2, Pp n/a-n/a (2024)
Abstract This systematic review addresses the difficulties of cultivating under variable environmental conditions and explores the growing importance of chili peppers (Capsicum annum L.) in worldwide agriculture. It emphasizes the use of enclosed gro
Externí odkaz:
https://doaj.org/article/f1b1a9f2e6ab4d8dbe0ced36c6d07236
Publikováno v:
AGRIVITA Journal of Agricultural Science, Vol 46, Iss 1, Pp 144-155 (2024)
The production of 'Ratuni UNPAD' cayenne pepper can be increased using organic chicken manure. However, the application of ethephon is needed during fertilization due to the significantly slow flower initiation. Therefore, this study aims to determin
Externí odkaz:
https://doaj.org/article/a983a01dc5ee4d9eb832f83558435db1
Autor:
Kusumiyati Kusumiyati, Ine Elisa Putri
Publikováno v:
Heliyon, Vol 9, Iss 12, Pp e22564- (2023)
In recent decades, the development of non-destructive measurement methods for agricultural commodities has gained a lot of attention among scientists, but these techniques have different levels of accuracy for each instrument used. Therefore, this st
Externí odkaz:
https://doaj.org/article/9f28b32d32e341e4b2a4973f56379997
Publikováno v:
Data in Brief, Vol 51, Iss , Pp 109820- (2023)
The possible application of a simple analytical method based on a UV (ultraviolet) spectral dataset coupled with SIMCA (soft independent modeling of class analogy) for authentication of Indonesian specialty ground roasted coffee with different botani
Externí odkaz:
https://doaj.org/article/36de69c31c504cf68474332ce3185189
Autor:
Kusumiyati Kusumiyati, Asikin Yonathan
Publikováno v:
Open Agriculture, Vol 8, Iss 1, Pp 463-9 (2023)
The purpose of this study was to predict the total phenolic content (TPC) and total flavonoid content (TFC) in several horticultural commodities using near-infrared spectroscopy (NIRS) combined with machine learning. Although models are typically dev
Externí odkaz:
https://doaj.org/article/10d2402b48de4e1aa8907de3bfdd039a