Zobrazeno 1 - 10
of 139
pro vyhledávání: '"KHASWAR SYAMSU"'
Publikováno v:
Agrointek, Vol 18, Iss 2, Pp 312-319 (2024)
Bambu muda atau rebung memiliki sumber selulosa dan berpotensi untuk produksi bioetanol. Rebung juga memiliki kandungan lignin yang rendah yaitu 0,89%, sehingga memungkinkan untuk tidak dilakukan proses pre-treatment. Rebung bambu merupakan salah sat
Externí odkaz:
https://doaj.org/article/1ce706e77199400ba62cb0d46ab5b34b
STUDI PRA-KELAYAKAN PENDIRIAN INDUSTRI SEDIAAN PEWARNA DAN PENGAROMA DAUN PANDAN DI KOTA TASIKMALAYA
Publikováno v:
Jurnal Teknologi Industri Pertanian, Vol 33, Iss 2, Pp 156-169 (2023)
Food coloring and flavoring from pandan leaves (Pandanus amaryllifolius) are natural dyes that can be used as an alternate to synthetic dyes. Meanwhile there is a potential to establish factory to support it as well as raw material availability. The
Externí odkaz:
https://doaj.org/article/dfb04522137046509837f02ccfa82689
Publikováno v:
AIMS Agriculture and Food, Vol 8, Iss 2, Pp 674-686 (2023)
Changes in amino acids and reducing sugars in cocoa beans during fermentation were investigated using a 3 × 3 full complete factorial design using different enzyme additions (cellulase, papain and control–no enzyme) and water bath temperatures (40
Externí odkaz:
https://doaj.org/article/ce169500bc8f485ca4ff169ca0e8ffc4
Autor:
Hanifah Fuadi, Prayoga Suryadarma, Khaswar Syamsu, Surono, Nurika Asih Setiyani, Selvia Mahilda Ridhoha, Aninda Sekar Zahra, Nadia Stepani, Muhammad Rasyid Ramadhan
Publikováno v:
Menara Perkebunan, Vol 90, Iss 2, Pp 160-167 (2022)
Bacteria can produce siderophores for chelating iron in the environments and are used by plants as an ingredient cofactor in building chlorophyll for glucose production. This study aimed to obtain high siderophore-producing bacteria from the roots of
Externí odkaz:
https://doaj.org/article/f1c183691cf74ad4b47aa85b7aaae5ae
Publikováno v:
Aquaculture and Fisheries, Vol 7, Iss 4, Pp 427-432 (2022)
Red seaweed species Eucheuma cottonii was thought to have potential as an anesthetic agent because it is shown to contain compounds with bioactivity as antimicrobial, antifungal, and also anticancer. There have been no studies regarding the active in
Externí odkaz:
https://doaj.org/article/71f6742895ce43aeb09c474f8e21de71
Publikováno v:
Makara Journal of Science, Vol 24, Iss 03, Pp 141-147 (2020)
Bioactive compounds in Eucheuma cottonii include phenols or polyphenols with antioxidant, antibacterial, and antiviral properties. Seaweed quality, including phenolic content, is highly determined by several factors, including the growth location, cu
Externí odkaz:
https://doaj.org/article/ca09c919e4a64e9f9db65c207334c973
Publikováno v:
Brazilian Journal of Food Technology, Vol 25 (2022)
Abstract The study of controlled methods of cocoa fermentation on a small scale is important to assess the maintenance of heat generated in the last days of fermentation. The research aimed to study the impact of spontaneous fermentation in controlle
Externí odkaz:
https://doaj.org/article/264b525c3e254d34a1c617bf231b378c
Publikováno v:
Aquaculture and Fisheries, Vol 4, Iss 4, Pp 129-133 (2019)
An increased awareness of food safety and quality has led to an increased demand for live edible fish. This product requires effective and efficient handling technology and transport to ensure a low mortality rate, but live fish transport has not yet
Externí odkaz:
https://doaj.org/article/c82e3517cb3e4c1f826baecdceba6965
Autor:
Khaswar Syamsu, Kartika Elsahida
Publikováno v:
Jurnal Teknologi Industri Pertanian, Vol 28, Iss 2, Pp 153-161 (2019)
Cheese generally has limitations to be consumed by people with milk protein allergies and vegetarian. Besides the price is relatively expensive, the fat content of cheese is also high. Proteins in soybean may be an alternative to protein of milk in c
Externí odkaz:
https://doaj.org/article/778e8f0ad0f8427b9f924cec327b5e6b
Publikováno v:
Journal of Metastable and Nanocrystalline Materials. 36:21-29
The production of microbial nanocellulose implicates physical and mechanical methods such as the application of ultrafine grinders and ultrasonicators. Nano-sized microbial cellulose must contain high crystallinity to be utilized as a filler in nanoc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2c3dcf54df52cfd4947b6f68bdf32a1
https://doi.org/10.4028/p-x7sc0g
https://doi.org/10.4028/p-x7sc0g